TV / celebrity chef cookbooks
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TV / celebrity chef cookbooks
Hardcover. A guide to the authentic food of Southeast Asia. It helps readers learns how to make Samlor kako, a stir-fried pork and vegetable soup flavoured with an array of spices. It includes the recipe for Pho Bo, a Vietnamese beef noodle soup. It features over 150 recipes from Cambodia, Vietnam, Thailand, Bangladesh, Sri Lanka, Malaysia and Bali. Num Pages: 320 pages, Illustrations. BIC Classification: 1F; WBB; WBN. Category: (G) General (US: Trade). Dimension: 255 x 200 x 33. Weight in Grams: 1204.
- Edition
- Illustrated
- Publisher
- BBC Books
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9781846077166
- ISBN
- 9781846077166
Hardback
Condition: New
€ 33.99€ 22.79
€ 33.99
€ 22.79
Hardcover. A sumptuous collection of French-inspired recipes from the talented Galvin brothers. Num Pages: 288 pages, 100+. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 222 x 266 x 23. Weight in Grams: 1300. 288 pages, 100+. A sumptuous collection of French-inspired recipes from the talented Galvin brothers. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 222 x 266 x 23. Weight: 1300.
- Publisher
- Absolute Press
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2011
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781906650568
- ISBN
- 9781906650568
Hardback
Condition: New
€ 33.99€ 26.02
€ 33.99
€ 26.02
Paperback. For every cook, with super easy, super delicious and super quick family meals. Donna Hay is all about making life easier. Her new cookbook, The New Easy, is the result of her quest to make things faster, simpler and tastier in the kitchen. Num Pages: 208 pages, 100 col illus. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 226 x 267 x 19. Weight in Grams: 980.
- Publisher
- HarperCollins Publishers Ltd
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780008162917
- ISBN
- 9780008162917
Paperback
Condition: New
€ 27.99€ 18.96
€ 27.99
€ 18.96
Hardcover. In 2012 over 6.5 million viewers watched the author triumph in the MasterChef final: with her instinctive spicing and intense flavours, she brought Mauritian food to TV for the first time, inspiring legions of home cooks to try out her recipes at home. This title showcases the food of this beautiful island in her home cooking. Num Pages: 224 pages, Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 196 x 247 x 23. Weight in Grams: 932.
- Publisher
- Ebury Press
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2013
- Edition
- First Edition
- Condition
- New
- SKU
- V9780091950811
- ISBN
- 9780091950811
Hardback
Condition: New
€ 37.99€ 25.82
€ 37.99
€ 25.82
Hardcover. Discover fuss-free cooking packed with flavour with this book from the bestselling author of A Bird in the Hand. Num Pages: 336 pages, 130 colour photographs. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 198 x 253 x 33. Weight in Grams: 1164.
- Publisher
- Mitchell Beazley
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781845338978
- ISBN
- 9781845338978
Hardback
Condition: New
€ 33.99€ 22.82
€ 33.99
€ 22.82
Hardcover. Num Pages: 784 pages, col. Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 188 x 262 x 61. Weight in Grams: 2820.
- Publisher
- Editions Flammarion France
- Number of pages
- 784
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9782080200952
- ISBN
- 9782080200952
Hardback
Condition: New
€ 37.99€ 33.71
€ 37.99
€ 33.71
Hardcover. In the fourteenth River Cottage Handbook, Gill Meller shows how to keep pigs and cook with pork. Num Pages: 256 pages, Colour. BIC Classification: WBB; WBTB. Category: (G) General (US: Trade). Dimension: 207 x 137 x 26. Weight in Grams: 498.
- Publisher
- BLOOMSBURY PUBLISHING
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781408817926
- ISBN
- 9781408817926
Hardback
Condition: New
€ 18.99€ 16.04
€ 18.99
€ 16.04
Hardcover. A tie-in to the author's much-anticipated BBC2 series, this title takes you into her kitchen to share the secrets of her favourite dishes to make for family and friends. It features all the recipes from the show, along with her menus for each episode - from a warming Kitchen Supper or a Sunday Roast to a Summer Buffet or an Afternoon Tea. Num Pages: 320 pages, colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 201 x 253 x 32. Weight in Grams: 1266.
- Publisher
- BBC Books
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781849906630
- ISBN
- 9781849906630
Hardback
Condition: New
€ 37.99€ 25.82
€ 37.99
€ 25.82
Hardcover. Super Food Family Classics is the healthy-eating companion book to the hugely popular new series of Jamie's Super Food, currently on Channel 4. 'Brilliant recipes' Mail on Sunday Num Pages: 288 pages. BIC Classification: WBB; WBH. Category: (G) General (US: Trade). Dimension: 203 x 255 x 28. Weight in Grams: 1150.
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780718178444
- ISBN
- 9780718178444
Hardback
Condition: New
€ 33.99€ 22.79
€ 33.99
€ 22.79
Hardcover. Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 recipes collected from her culinary odyssey. Num Pages: 320 pages. BIC Classification: 1DBR; WBB; WBN. Category: (G) General (US: Trade). Dimension: 200 x 244 x 27. Weight in Grams: 1112.
- Publisher
- HarperCollins
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780007462438
- ISBN
- 9780007462438
Hardback
Condition: New
€ 32.99€ 21.12
€ 32.99
€ 21.12
Hardcover. Num Pages: 256 pages, 150. BIC Classification: 1DBKS; WBB; WBN; WBT. Category: (G) General (US: Trade). Dimension: 226 x 274 x 26. Weight in Grams: 1416.
- Publisher
- Relish Publications
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780993467820
- ISBN
- 9780993467820
Hardback
Condition: New
€ 41.71
€ 41.71
Hardcover. Brings you deliciously quick recipe inspiration for your family and friends - from simple family meals and easy recipes for two to dinner party ideas and effortless entertaining. Whether you're cooking on a budget or planning a feast, this title makes shopping, cooking and - most importantly - eating a pleasure, not a pain. Num Pages: 400 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 191 x 252 x 36. Weight in Grams: 1366.
- Publisher
- Chatto & Windus
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780701189136
- ISBN
- 9780701189136
Hardback
Condition: New
€ 35.99€ 24.31
€ 35.99
€ 24.31
Hardcover. Features 100 standout recipes, full-colour photography and author's own sketches of the food and places she encounters. Num Pages: 272 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 248 x 183 x 24. Weight in Grams: 746.
- Publisher
- Michael Joseph Ltd
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780718179465
- ISBN
- 9780718179465
Hardback
Condition: New
€ 27.99€ 19.77
€ 27.99
€ 19.77
Paperback. A cookbook describing the techniques needed to create traditional French food, and demonstrating 40 simple-to-follow versions of the most well-known dishes. With step-by-step instructions and colour photographs to accompany every stage from start to finish, all 40 recipes are quick and easy to prepare, and use readily available ingredients. Num Pages: 128 pages, Illustrations. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 266 x 195 x 10. Weight in Grams: 460.
- Edition
- 01st Edition
- Publisher
- BBC Books
- Format
- Paperback
- Publication date
- 2005
- Condition
- New
- SKU
- V9780563522850
- ISBN
- 9780563522850
Paperback
Condition: New
€ 25.99€ 18.26
€ 25.99
€ 18.26
Hardcover. Food is the vital way we celebrate anything that matters. It's how we mark the connections between us; how we celebrate life. This book is suitable for those who are hosting Christmas dinner, planning a wedding or having a children's party, you'll find a deliciously simple recipe for any occasion. Num Pages: 480 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 190 x 253 x 43. Weight in Grams: 1568.
- Publisher
- Chatto & Windus
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780701189198
- ISBN
- 9780701189198
Hardback
Condition: New
€ 37.99€ 25.82
€ 37.99
€ 25.82
Paperback. Suitable for those who want great food but want to keep it simple, to those who work for a living and don't have time to spend all evening cooking, this title is all about giving people confidence and getting them to feel at ease in the kitchen. Num Pages: 256 pages, Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 245 x 188 x 19. Weight in Grams: 798.
- Edition
- 01st Edition
- Publisher
- Penguin
- Number of pages
- 256
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780141042954
- ISBN
- 9780141042954
Paperback
Condition: New
€ 21.99€ 15.99
€ 21.99
€ 15.99
Hardcover. Cadiz, Palermo, Copenhagen and more.. Rick Stein goes in search of good food in fabulous locations, and all of them just a quick hop, skip and a jump from the UK. Rick Stein's Long Weekends will accompany the second half of the BBC One series, airing in Autumn 2016. Num Pages: 320 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 202 x 252 x 34. Weight in Grams: 1278.
- Publisher
- BBC Books
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781785940927
- ISBN
- 9781785940927
Hardback
Condition: New
€ 35.99€ 24.31
€ 35.99
€ 24.31
Hardcover. Easy ideas to create the perfect homemade tartines from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 219 x 198 x 19. Weight in Grams: 606.
- Publisher
- Weidenfeld & Nicolson
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780297868958
- ISBN
- 9780297868958
Hardback
Condition: New
€ 24.99€ 17.51
€ 24.99
€ 17.51
Hardcover. Healthy Italian recipes from Britain's favourite Italian chef. Num Pages: 256 pages, Full colour throughout. BIC Classification: 1DST; WBB; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 251 x 195 x 26. Weight in Grams: 1020.
- Publisher
- Hodder & Stoughton
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781444795196
- ISBN
- 9781444795196
Hardback
Condition: New
€ 33.99€ 22.82
€ 33.99
€ 22.82
Hardcover. Michelin-starred chef Tom Kerridge explains how to diet by keeping all of the good stuff and none of the boring stuff. Num Pages: 272 pages, Colour photography throughout. BIC Classification: VFMD; WBB. Category: (G) General (US: Trade). Dimension: 197 x 252 x 25. Weight in Grams: 1074.
- Publisher
- Absolute Press
- Format
- Hardback
- Publication date
- 2017
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781472935410
- ISBN
- 9781472935410
Hardback
Condition: New
€ 24.99€ 19.92
€ 24.99
€ 19.92
Hardcover. Num Pages: 416 pages, Colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 253 x 191 x 34. Weight in Grams: 1472.
- Publisher
- Bloomsbury Publishing
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781408828595
- ISBN
- 9781408828595
Hardback
Condition: New
€ 27.99€ 22.14
€ 27.99
€ 22.14
Paperback. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, black & white illustrations, black & white tables. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 152 x 21. Weight in Grams: 468. Exploring the Science of Flavor. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 392 pages, ill. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 204 x 152 x 21. Weight: 468. Translator(s): DeBevoise, Malcolm.
- Publisher
- Columbia University Press
- Number of pages
- 392
- Format
- Paperback
- Publication date
- 2008
- Condition
- New
- SKU
- V9780231133135
- ISBN
- 9780231133135
Paperback
Condition: New
€ 17.99€ 17.54
€ 17.99
€ 17.54
Paperback. Suitable for those who want to give it a go in the kitchen, this title contains loads of classic, easy recipes like the fluffy pancakes USA style. Num Pages: 320 pages, Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 245 x 189 x 20. Weight in Grams: 996.
- Publisher
- Penguin
- Number of pages
- 320
- Format
- Paperback
- Publication date
- 2010
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780141042985
- ISBN
- 9780141042985
Paperback
Condition: New
€ 21.99€ 15.99
€ 21.99
€ 15.99
Hardcover. "What do you cook for the people you love?" We asked 100 of Britain's best chefs, cooks, bakers and local food heroes for their answer to this question through recipes and stories. The results are a dazzling celebration of the diversity of British food and culture. Editor(s): Sitwell, William. Num Pages: 432 pages. BIC Classification: 1DBK; WBB; WBH. Category: (G) General (US: Trade). Dimension: 211 x 268 x 38. Weight in Grams: 1615.
- Publisher
- Nourish
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781848993280
- ISBN
- 9781848993280
Hardback
Condition: New
€ 32.99€ 21.30
€ 32.99
€ 21.30