Preserving & freezing
Results 41 - 60 of 70
Preserving & freezing
Hardcover. Features recipes for hot and fiery salsas, tasty relishes, spicy marinades, tangy mustards, classic dressings and sweet sauces. This title includes: Bolognese sauce for spaghetti; onion and mustard sauce for pork; parsley sauce for smoked fish; tandoori-style marinade for chicken; peanut sauce for vegetable salad; and lime sabayon for ice cream. Num Pages: 384 pages, over 1000 photographs. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 178 x 228 x 30. Weight in Grams: 1168.
- Publisher
- Lorenz Books
- Number of pages
- 384
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780754827092
- ISBN
- 9780754827092
Hardback
Condition: New
€ 20.99€ 13.97
€ 20.99
€ 13.97
Paperback. The definitive guide to preserving food using modern kitchen appliances to achieve the age-old practice of dehydration. Num Pages: 400 pages, 16 full colour plates. BIC Classification: WBS; WBW. Category: (G) General (US: Trade). Dimension: 251 x 182 x 25. Weight in Grams: 724.
- Publisher
- Robert Rose Canada
- Number of pages
- 352
- Format
- Paperback
- Publication date
- 2009
- Condition
- New
- SKU
- V9780778802136
- ISBN
- 9780778802136
Paperback
Condition: New
€ 24.99€ 18.68
€ 24.99
€ 18.68
Paperback. This guide to home freezing follows an A to Z format. The reader may look up the fruit, vegetable, fish, meat, sauces, cakes or herbs, for guidelines on freezing each type. There is also advice on choosing and siting a freezer, insurance, cleaning, defrosting, refreezing, and thawing food. Num Pages: 160 pages, line illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 233 x 155 x 14. Weight in Grams: 294.
- Publisher
- Grub Street United Kingdom
- Number of pages
- 160
- Format
- Paperback
- Publication date
- 2008
- Condition
- New
- SKU
- V9781898697626
- ISBN
- 9781898697626
Paperback
Condition: New
€ 11.99€ 10.53
€ 11.99
€ 10.53
Hardback. A pantry groaning with full jars is the sign of a life well lived, a future well catered for. Not Just Jam is gourmet farmer Matthew Evans's ode to the surplus of the seasons -- a collection of more than 90 modern recipes for old-fashioned cooking methods. Num Pages: 208 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 240 x 170. .
- Publisher
- Murdoch Books
- Format
- Hardback
- Publication date
- 2016
- Edition
- Reprint
- Condition
- New
- SKU
- V9781743366097
- ISBN
- 9781743366097
Hardback
Condition: New
€ 25.99€ 19.01
€ 25.99
€ 19.01
Hardback. Num Pages: 256 pages, Colour. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 205 x 130 x 25. Weight in Grams: 502.
- Publisher
- Bloomsbury Publishing PLC
- Number of pages
- 256
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781408808825
- ISBN
- 9781408808825
Hardback
Condition: New
€ 20.99€ 17.67
€ 20.99
€ 17.67
Paperback. The latest Birlinn food bible, this time examining the marvelous marmalade! Illustrator(s): Dewar, Bob. Series: Birlinn Food Bibles. Num Pages: 112 pages, b/w line drawings throughout. BIC Classification: WBA; WBW. Category: (G) General (US: Trade). Dimension: 113 x 234 x 9. Weight in Grams: 78.
- Publisher
- Birlinn General
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781780274133
- ISBN
- 9781780274133
Paperback
Condition: New
€ 8.06
€ 8.06
Hardcover. Classic French preserving techniques updated for a modern audience. Editor(s): Dusoulier, Clotilde. Num Pages: 336 pages, illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 230 x 166 x 30. Weight in Grams: 780.
- Publisher
- Phaidon Press
- Format
- Hardback
- Publication date
- 2015
- Edition
- Revised, Updated
- Condition
- New
- SKU
- V9780714869520
- ISBN
- 9780714869520
Hardback
Condition: New
€ 21.99€ 18.76
€ 21.99
€ 18.76
Paperback. The ultimate guide to putting up food. Series: Countryman Know How. Num Pages: 272 pages, Colour photographs throughout. BIC Classification: WBW. Category: (P) Professional & Vocational. Dimension: 203 x 205 x 19. Weight in Grams: 622.
- Publisher
- WW Norton & Co United States
- Number of pages
- 288
- Format
- Paperback
- Publication date
- 2014
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781581572421
- ISBN
- 9781581572421
Paperback
Condition: New
€ 21.99€ 19.84
€ 21.99
€ 19.84
Paperback. Domenica Marchetti turns our gaze to the ever-alluring flavours and ingredients of Italy. Mediterranean ingredients lend themselves particularly well to canning, bottling, and other preserving methods. This book also includes recipes for making cheese, curing meats, infusing liqueurs, and even a few confections. Num Pages: 304 pages, full colour illustrations. BIC Classification: 1DST; WBN; WBW. Category: (G) General (US: Trade). Dimension: 195 x 233 x 25. Weight in Grams: 718.
- Publisher
- Houghton Mifflin Harcourt
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780544611627
- ISBN
- 9780544611627
Paperback
Condition: New
€ 24.99€ 15.47
€ 24.99
€ 15.47
.
- Number of pages
- 224
- Publisher
- Dorling Kindersley Ltd United Kingdom
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780241255612
- ISBN
- 9780241255612
Hardback
Condition: New
€ 25.99€ 19.53
€ 25.99
€ 19.53
Hardback. A guide to farm-to-table home preserving and canning. It helps you make your own delicious canned fruits, fresh jams, and savory pickles. It also provides safety tips, methods, and equipment needed, with 70 photos and 100 recipes for jellies, spreads, salsas, and more. Num Pages: 240 pages, 70 colour photos. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 222 x 172 x 29. Weight in Grams: 796.
- Publisher
- Running Press,U.S. United States
- Number of pages
- 240
- Format
- Hardback
- Publication date
- 2012
- Edition
- 4/22/12
- Condition
- New
- SKU
- V9780762441433
- ISBN
- 9780762441433
Hardback
Condition: New
€ 27.99€ 14.94
€ 27.99
€ 14.94
Hardback. Num Pages: 216 pages, Color photos throughout. BIC Classification: WBH; WBW. Category: (G) General (US: Trade). Dimension: 216 x 165. .
- Publisher
- Running Press,U.S. United States
- Number of pages
- 216
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780762457786
- ISBN
- 9780762457786
Hardback
Condition: New
€ 24.99€ 17.55
€ 24.99
€ 17.55
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780754830450
- ISBN
- 9780754830450
Hardback
Condition: New
€ 7.23
€ 7.23
Hardback. Preserve your harvest and create jams, chutneys and preserves out of fruit, vegetables and even flowers from your garden. This recipe book is packed with over 150 easy-to-follow recipes for making long-lasting sweet and savoury preserves to enjoy or give as a delicious gift. Num Pages: 224 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 180 x 224 x 20. Weight in Grams: 712.
- Publisher
- Dorling Kindersley Ltd
- Format
- Hardback
- Publication date
- 2016
- Edition
- UK ed.
- Condition
- New
- SKU
- V9780241255667
- ISBN
- 9780241255667
Hardback
Condition: New
€ 16.99€ 13.00
€ 16.99
€ 13.00
Paperback. Num Pages: 272 pages, Full colour photographs and illustrations throughout. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 191 x 254 x 20. Weight in Grams: 780.
- Publisher
- Chelsea Green Publishing Co
- Format
- Paperback
- Publication date
- 2016
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781603586283
- ISBN
- 9781603586283
Paperback
Condition: New
€ 29.99€ 19.53
€ 29.99
€ 19.53
Hardcover. Features classic recipes such as mint jelly, lemon curd and Seville orange marmalade as well as more unusual combinations and ideas for preserving fruits, herbs and vegetables. This book includes guidelines on equipment and preparation, useful hints on cooking and important tips to remember. Num Pages: 224 pages, B&W etchings. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 198 x 140 x 21. Weight in Grams: 318.
- Publisher
- Random House UK
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2011
- Edition
- Reissue
- Condition
- New
- SKU
- V9780224086738
- ISBN
- 9780224086738
Hardback
Condition: New
€ 16.99€ 13.00
€ 16.99
€ 13.00
Hardcover. Num Pages: 528 pages, 32 Pages of Color Illustrations. BIC Classification: TDCT; WBW. Category: (G) General (US: Trade). Dimension: 192 x 249 x 39. Weight in Grams: 1286.
- Publisher
- Chelsea Green Publishing Co
- Format
- Hardback
- Publication date
- 2013
- Edition
- 1St Edition
- Condition
- New
- SKU
- V9781603582865
- ISBN
- 9781603582865
Hardback
Condition: New
€ 37.99€ 24.88
€ 37.99
€ 24.88
Hardcover. This treasure trove of classic recipes is the only book on conserving you will ever need. Written by award-winning cookery writer Diana Henry, it is a complete guide to making your own jams, jellies, chutneys, pickles, relishes, cures, smokes, and foods preserved in oil. Num Pages: 272 pages, 100 colour photographs. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 267 x 180 x 29. Weight in Grams: 990.
- Format
- Hardback
- Publisher
- Mitchell Beazley
- Number of pages
- 272
- Publication date
- 2012
- Condition
- New
- SKU
- V9781845335649
- ISBN
- 9781845335649
Hardback
Condition: New
€ 37.99€ 25.90
€ 37.99
€ 25.90
Paperback. Even beginners can make their own fermented foods! This guide includes in-depth instruction for making kimchi, sauerkraut, and pickles and then offers more than 120 recipes using the same methods to make over 80 other fermented vegetable and herbs, including pickled Brussels sprouts, curried golden beets, carrot kraut, and pickled green coriander. Num Pages: 368 pages, full colour photographs throughout. BIC Classification: WBT; WBW. Category: (G) General (US: Trade). Dimension: 229 x 205 x 23. Weight in Grams: 1046.
- Publisher
- Workman Publishing
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781612124254
- ISBN
- 9781612124254
Paperback
Condition: New
€ 23.99€ 16.79
€ 23.99
€ 16.79
Paperback. With the invention of the tin can, it may seem that naturally preserved food is no longer relevant to today's cooks and chefs. However, the ancient traditions of smoking and curing are witnessing a resurgence. Num Pages: 128 pages, black & white illustrations, colour illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 151 x 210 x 9. Weight in Grams: 222.
- Publisher
- IMM Lifestyle Books
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781504800365
- ISBN
- 9781504800365
Paperback
Condition: New
€ 13.99€ 11.34
€ 13.99
€ 11.34