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Preserving & freezing

Results 49 - 72 of 80

Preserving & freezing

Hardcover. The craft of Italian salumi, now accessible to the American cook, from the authors of the best-selling Charcuterie. Num Pages: 288 pages, 100 illustrations; 16 pages of color photographs. BIC Classification: TTVC; WBW. Category: (G) General (US: Trade). Dimension: 262 x 205 x 28. Weight in Grams: 956.
Publisher
WW Norton & Co United States
Number of pages
285
Format
Hardback
Publication date
2012
Edition
First Edition
Condition
New
SKU
V9780393068597
ISBN
9780393068597
Hardback
Condition: New

€ 41.99
€ 34.61

Hardcover. An essential update of the perennial bestseller. Illustrator(s): Solovyev, Yevgenity. Num Pages: 320 pages, 50 line drawings. BIC Classification: WBW. Category: (P) Professional & Vocational. Dimension: 258 x 211 x 28. Weight in Grams: 996.
Publisher
WW Norton & Co United States
Number of pages
320
Format
Hardback
Publication date
2013
Edition
Revised and Updated
Condition
New
SKU
V9780393240054
ISBN
9780393240054
Hardback
Condition: New

€ 41.99
€ 34.48

Paperback. Num Pages: 160 pages, 30 colour photographs. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 122 x 178 x 16. Weight in Grams: 248.
Publisher
The Do Book Company
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781907974243
ISBN
9781907974243
Paperback
Condition: New

€ 13.99
€ 10.58

Paperback. Refreshing and easy, these 1950s chilled desserts are awesome Series: Best Ever. Num Pages: 128 pages, 40 color photographs. BIC Classification: WBVQ; WBW. Category: (G) General (US: Trade). Dimension: 229 x 155 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
SKU
V9781581573640
ISBN
9781581573640
Paperback
Condition: New

€ 15.74

Paperback. "Learn how to preserve meat, fish, and game and create delicious smoked and cured foods. Whether you are a serious hunter or angler seeking to cure and smoke your harvest or a consumer simply looking to save money while creating delicious treats at home, 'The Ultimate Guide to Smoking Meat, Fish, and Game' can help you!" -- Publisher's annotation. Num Pages: 324 pages, illustrations. BIC Classification: WBTB; WBW. Category: (G) General (US: Trade). Dimension: 230 x 155 x 22. Weight in Grams: 766.
Publisher
Skyhorse Publishing
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781632204714
ISBN
9781632204714
Paperback
Condition: New

€ 19.92

Paperback. Smoke and cure anything form store-bought meats to freshly harvested fish and.. Series: Joy of. Num Pages: 241 pages, colour illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 230 x 182 x 17. Weight in Grams: 598.
Publisher
SKYHORSE PUBLISHING
Format
Paperback
Publication date
2011
Edition
1st Edition
Condition
New
SKU
V9781616082291
ISBN
9781616082291
Paperback
Condition: New

€ 16.67

Hardback. Introducing straightforward Japanese methods of salting, pickling, and fermenting that are approachable and east to integrate into a Western cooking. Num Pages: 368 pages, illustrations. BIC Classification: 1FPJ; WBN; WBW. Category: (G) General (US: Trade). Dimension: 215 x 253 x 41. Weight in Grams: 1484.
Publisher
Andrews McMeel Publishing
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781449450885
ISBN
9781449450885
Hardback
Condition: New

€ 49.99
€ 35.02

Hardback. In the second of the River Cottage Handbook series, Pam Corbin explains how to turn Britain's seasonal gluts of fruit, vegetables, flowers and herbs into delicious preserves to enjoy all year around Series: River Cottage Handbook. Num Pages: 224 pages, Colour Illustrations throughout. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 205 x 135 x 23. Weight in Grams: 450. Series: River Cottage Handbook. 224 pages, Colour Illustrations throughout. In the second of the River Cottage Handbook series, Pam Corbin explains how to turn Britain's seasonal gluts of fruit, vegetables, flowers and herbs into delicious preserves to enjoy all year around. Cateogry: (G) General (US: Trade). BIC Classification: WBW. Dimension: 205 x 135 x 23. Weight: 436.
Publisher
Bloomsbury Publishing PLC
Number of pages
224
Format
Hardback
Publication date
2008
Edition
01st Edition
Condition
New
SKU
V9780747595328
ISBN
9780747595328
Hardback
Condition: New

€ 20.00
€ 17.47

Paperback. Try a variety of tasty jerky treats made with meat, veggies, tofu and more! Series: Countryman Know How. Num Pages: 232 pages, 100 color photographs. BIC Classification: WBW. Category: (P) Professional & Vocational. Dimension: 205 x 203 x 17. Weight in Grams: 524.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572711
ISBN
9781581572711
Paperback
Condition: New

€ 21.99
€ 19.91

Paperback. A competitively priced and authentic guide to preserving meat at home. Num Pages: 208 pages, line-drawing illustrations of cuts of meat and how to prepare. BIC Classification: WBTB; WBW. Category: (G) General (US: Trade). Dimension: 127 x 198 x 16. Weight in Grams: 172.
Format
Paperback
Publication date
2016
Publisher
Robinson
Edition
UK ed.
Condition
New
SKU
V9781845285920
ISBN
9781845285920
Paperback
Condition: New

€ 13.99
€ 10.69

Paperback. This is an invaluable handbook for all gardeners of fruit and veg, allotment-holders and self-sufficiency enthusiasts. Readers can discover the joy of creating organic, pest free products which use traditional techniques and which appeal to the palate of today's gourmet food-lovers. Num Pages: 188 pages, Illustrations. BIC Classification: VSZ; WBW. Category: (G) General (US: Trade). Dimension: 161 x 235 x 13. Weight in Grams: 362.
Format
Paperback
Publication date
2011
Publisher
Constable and Robinson United Kingdom
Edition
UK ed.
Number of pages
188
Condition
New
SKU
V9781905862542
ISBN
9781905862542
Paperback
Condition: New

€ 11.99
€ 9.95

Hardcover. Num Pages: 256 pages, 60 Full Colour Photos. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 224 x 249 x 27. Weight in Grams: 1290.
Format
Hardback
Publication date
2012
Publisher
Ten Speed Press United States
Number of pages
256
Condition
New
SKU
V9781607741008
ISBN
9781607741008
Hardback
Condition: New

€ 32.99
€ 31.31

Paperback. Num Pages: 224 pages, colour illustrations, black & white line drawings, colour line drawings. BIC Classification: WBTB; WBW. Category: (G) General (US: Trade). Dimension: 233 x 164 x 18. Weight in Grams: 656.
Format
Paperback
Publisher
Quarto Publishing Group USA Inc United States
Number of pages
224
Publication date
2013
Edition
First
Condition
New
SKU
V9780760343753
ISBN
9780760343753
Paperback
Condition: New

€ 24.99
€ 17.85

Hardback. I Love Jam, by Blue Chair Fruit expert Rachel Saunders, features over 25 delectable recipes for making your own vividly flavored jams and marmalades at home, as well as several exciting sweet and savory dishes made with jam. Series: Blue Chair Jam. Num Pages: 112 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 152 x 152 x 12. Weight in Grams: 278.
Publisher
Andrews McMeel Publishing
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781449480400
ISBN
9781449480400
Hardback
Condition: New

€ 16.99
€ 15.66

Paperback. Rebecca Lindamood will not only teach you how to can food with basic recipes, but she will provide alternative versions to take your canned food flavours up a notch. She will also provide recipes that highlight these unique flavour combinations so you can make use out of every canned good! Num Pages: 192 pages, 60 colour photographs. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 228 x 203 x 20. Weight in Grams: 635.
Format
Paperback
Publication date
2016
Publisher
Page Street Publishing Co. United States
Number of pages
192
Condition
New
SKU
V9781624142611
ISBN
9781624142611
Paperback
Condition: New

€ 25.99
€ 23.21

Paperback. Making jams and chutneys is an easy way to defy the seasons and preserve the flavours of fruits and vegetables for many months. And, if you grow your own, the art of preserving is even more satisfying. Series: Bitesize. Num Pages: 200 pages, Illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 190 x 140 x 14. Weight in Grams: 378.
Publisher
Murdoch Books
Number of pages
200
Format
Paperback
Publication date
2010
Condition
New
SKU
V9781742660189
ISBN
9781742660189
Paperback
Condition: New

€ 8.22

Hardcover. Num Pages: 528 pages, 32 Pages of Color Illustrations. BIC Classification: TDCT; WBW. Category: (G) General (US: Trade). Dimension: 192 x 249 x 39. Weight in Grams: 1286.
Publisher
Chelsea Green Publishing Co
Format
Hardback
Publication date
2013
Edition
1St Edition
Condition
New
SKU
V9781603582865
ISBN
9781603582865
Hardback
Condition: New

€ 38.99
€ 24.94

Paperback. Num Pages: 272 pages, Full colour photographs and illustrations throughout. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 191 x 254 x 20. Weight in Grams: 780.
Publisher
Chelsea Green Publishing Co
Format
Paperback
Publication date
2016
Edition
2nd Edition
Condition
New
SKU
V9781603586283
ISBN
9781603586283
Paperback
Condition: New

€ 29.99
€ 19.51

Paperback. Author Sangjin Ko is the youngest person to receive a national baking certificate from South Korea. He was 10 years old and has been doing research on baking for 12 years. He was the first to introduce natural baking to South Korea and Indonesia. Author is well known in South Korea, Indonesia and Malaysia, and has appeared on media many times Num Pages: 184 pages, Illustrations. BIC Classification: WBVS; WBW. Category: (G) General (US: Trade). Dimension: 256 x 213 x 14. Weight in Grams: 716.
Publisher
Marshall Cavendish International (Asia) Pte Ltd
Format
Paperback
Publication date
2014
Condition
New
SKU
V9789814516273
ISBN
9789814516273
Paperback
Condition: New

€ 20.99
€ 16.17

Paperback. BIC Classification: WBW. Category: (G) General (US: Trade). .
Format
Paperback
Publication date
2017
Publisher
Page Street Publishing
Condition
New
SKU
V9781624143304
ISBN
9781624143304
Paperback
Condition: New

€ 25.99
€ 23.18

Hardback. Ferment for Good is a guide to discovering the joys of fermentation in its myriad variations - framed through the eyes of Sharon Flynn, a one-time English teacher who has hooked early in her 20s and has since made it her life's work to learn and share all there is to know about this most ancient of practices. Num Pages: 224 pages, Full colour photographs and illustrations throughout. BIC Classification: JFCV; WBH; WBT; WBW. Category: (G) General (US: Trade). Dimension: 230 x 190. .
Publisher
Hardie Grant Books
Format
Hardback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781743792094
ISBN
9781743792094
Hardback
Condition: New

€ 24.99
€ 20.68

Paperback. Offers step-by-step instructions that may have the most timid beginners filling their pantries and freezers with the preserved goodness of summer in no time. This title includes complete how-to for various kinds of preserving: refrigerating and freezing, air- and oven-drying, cold- and hot-pack canning, and pickling. Num Pages: 304 pages, black & white illustrations, colour illustrations, black & white line drawings, colour li. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 231 x 187 x 20. Weight in Grams: 660.
Format
Paperback
Publication date
2010
Publisher
Workman Publishing United States
Edition
Illustrated
Number of pages
304
Condition
New
SKU
V9781603425469
ISBN
9781603425469
Paperback
Condition: New

€ 23.00
€ 18.21

Paperback. The latest Birlinn food bible, this time examining the marvelous marmalade! Illustrator(s): Dewar, Bob. Series: Birlinn Food Bibles. Num Pages: 112 pages, b/w line drawings throughout. BIC Classification: WBA; WBW. Category: (G) General (US: Trade). Dimension: 113 x 234 x 9. Weight in Grams: 78.
Publisher
Birlinn General
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781780274133
ISBN
9781780274133
Paperback
Condition: New

€ 8.04

Paperback.
Format
Paperback
Publication date
2010
Publisher
Robert Rose Inc Canada
Edition
3.2.2010
Number of pages
256
Condition
New
SKU
V9780778802433
ISBN
9780778802433
Paperback
Condition: New

€ 21.99
€ 16.95

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