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National & regional cuisine

Results 81 - 100 of 805

National & regional cuisine

Paperback. 96pp
Format
Paperback
Publication date
2002
Publisher
O'Brien Press Ltd Dublin
Edition
Illustrated
Condition
New
SKU
9780862787585
ISBN
9780862787585
Paperback
Condition: New

€ 8.99
€ 8.34

Paperback. Japanese food is admired for its simplicity, presentation and use of fresh ingredients. This book takes you through the best of Japanese cooking. From Jewel-box Sushi and Five Ingredients Rice to Tempura Seafood and Tokyo-style Ramen Noodles in Soup, it explores the culinary history of Japan, with information on all the specialist ingredients. Num Pages: 224 pages, over 300 photographs. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 279 x 240 x 17. Weight in Grams: 1180.
Format
Paperback
Publication date
2014
Publisher
Hermes House
Condition
New
SKU
9781846812071
ISBN
9781846812071
Paperback
Condition: New

€ 29.99
€ 6.75

Hardback. Num Pages: 208 pages, 101 color photos. BIC Classification: 1KBBF; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 213 x 261 x 21. Weight in Grams: 934.
Publisher
Quarto Publishing Group USA Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780760350454
ISBN
9780760350454
Hardback
Condition: New

€ 29.99
€ 16.75

Paperback.
Format
Paperback
Publication date
2010
Publisher
Walah! LLC United States
Edition
1st edition,
Number of pages
312
Condition
New
SKU
V9780982754030
ISBN
9780982754030
Paperback
Condition: New

€ 26.99
€ 20.57

Paperback. By their stomachs ye shall know them. From the thigh-tasters of Vitel to the truffle mass of St Antoine, the French are enticingly captured by the master. Num Pages: 240 pages, map. BIC Classification: WBN; WTL. Category: (G) General (US: Trade). Dimension: 200 x 127 x 16. Weight in Grams: 170. Good clean copy with minor shelf wear
Format
Paperback
Publication date
2002
Publisher
Little, Brown Book Group
Condition
Used, Very Good
Edition
UK ed.
SKU
KSS0002387
ISBN
9780751532692
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. By their stomachs ye shall know them. From the thigh-tasters of Vitel to the truffle mass of St Antoine, the French are enticingly captured by the master. Num Pages: 240 pages, map. BIC Classification: WBN; WTL. Category: (G) General (US: Trade). Dimension: 200 x 127 x 16. Weight in Grams: 170. Good clean copy with minor shelf wear
Format
Paperback
Publication date
2002
Publisher
Little, Brown Book Group
Condition
Used, Very Good
Edition
UK ed.
SKU
KSS0006039
ISBN
9780751532692
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. Num Pages: 256 pages. BIC Classification: 1MBF; WBN. Category: (G) General (US: Trade). Dimension: 270 x 212 x 23. Weight in Grams: 1070.
Publisher
HarperCollins Publishers (Australia) Pty Ltd Australia
Number of pages
256
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780732299866
ISBN
9780732299866
Paperback
Condition: New

€ 25.99
€ 19.45

Paperback. Num Pages: 256 pages, colour photos. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 254 x 203 x 15. Weight in Grams: 792.
Format
Paperback
Publication date
2010
Publisher
Harbour Publishing Canada
Edition
1st Edition
Number of pages
256
Condition
New
SKU
V9781550174755
ISBN
9781550174755
Paperback
Condition: New

€ 27.99
€ 17.01

Hardcover. Includes a chapter that offers treats such as: peppermint patties with creamy centres, nut-laden nougat, fruit jellies, caramel popcorn, flavoured marshmallows, and bonbons, as well as holiday delights. This title provides weights for ingredients, as well as volume measures, and directions for standard and convections ovens. Num Pages: 400 pages, 250 full colour photographs. BIC Classification: 1DDF; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 294 x 290 x 39. Weight in Grams: 2674.
Publisher
Artisan
Number of pages
400
Format
Hardback
Publication date
2012
Edition
First Edition
Condition
New
SKU
V9781579654351
ISBN
9781579654351
Hardback
Condition: New

€ 55.47
€ 47.72

Num Pages: 224 pages. BIC Classification: 1KBB; WBN; WBVQ; WBXD3. Category: (G) General (US: Trade). Dimension: 178 x 178 x 20. Weight in Grams: 544.
Publication date
2014
Publisher
The University Press of Kentucky United States
Number of pages
224
Condition
New
SKU
V9780813146836
ISBN
9780813146836
Hardback
Condition: New

€ 23.26

Paperback. Braising uses a moist heat technique, in which food and a small amount of liquid are placed in a closed container and cooked over a long period of time. In this title, the author has collected the world's best braised dishes. It includes recipes for all kinds of braises - from meat to fish to vegetables - from around the globe. Num Pages: 256 pages, 4-8 Page Colour Inserts. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 230 x 187 x 21. Weight in Grams: 690.
Publisher
HarperCollins Publishers Inc United States
Number of pages
256
Format
Paperback
Publication date
2013
Edition
Reprint
Condition
New
SKU
V9780062232380
ISBN
9780062232380
Paperback
Condition: New

€ 20.99
€ 12.46

Hardcover. An award-winning pastry chef's foolproof recipes and fresh take on the history of American desserts, from chocolate chip cookies to toaster pastries. Num Pages: 400 pages, 84 photographs. BIC Classification: 1KBB; HBTB; JFCV; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 267 x 216. .
Publisher
W. W. Norton & Company
Format
Hardback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9780393239867
ISBN
9780393239867
Hardback
Condition: New

€ 35.99
€ 30.59

Hardback. This is not just another Brazilian Barbecue cookbook, rather the ultimate step by step barbecue cooking guide, with the flavoursome influences of Brazil. Num Pages: 208 pages. BIC Classification: 1KLSB; WBN. Category: (G) General (US: Trade). Dimension: 224 x 269 x 26. Weight in Grams: 1198.
Publisher
New Holland Publishers
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781742578569
ISBN
9781742578569
Hardback
Condition: New

€ 36.99
€ 10.45

Paperback. Coarse bread rubbed with tomato or garlic and then bathed in olive oil, is common to all the Mediterranean cultures. On the island of Majorca, it is known as pa amb oli, bread and oil. Num Pages: 240 pages. BIC Classification: 1DSEB; WBN. Category: (G) General (US: Trade). Dimension: 196 x 130 x 15. Weight in Grams: 312.
Publisher
Grub Street United Kingdom
Number of pages
240
Format
Paperback
Publication date
2013
Condition
New
SKU
V9781909166165
ISBN
9781909166165
Paperback
Condition: New

€ 16.99
€ 13.76

Hardcover. From the publishers of Made In Italy comes a major book on classic Spanish ingredients and home cooking. Num Pages: 300 pages, (250 colour photographs), With index. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 252 x 195. .
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780007307180
ISBN
9780007307180
Hardback
Condition: New

€ 37.99
€ 29.44

Paperback. "This cookbook includes 100 recipes from the New York restaurant Brother Jimmy's BBQ, including starters, sides, beef, pork, chicken, seafood, sauces, and more"-- Num Pages: 256 pages, 40 full colour photographs. BIC Classification: WBN; WBS. Category: (G) General (US: Trade). Dimension: 252 x 204 x 20. Weight in Grams: 820.
Format
Paperback
Publication date
2012
Publisher
Stewart, Tabori & Chang Inc United States
Number of pages
256
Condition
New
SKU
V9781584799542
ISBN
9781584799542
Paperback
Condition: New

€ 26.99
€ 15.56

Hardcover. Located at the crossroads between China, India, and the nations of Southeast Asia, Burma has long been a land that absorbed outside influences into its everyday life, from the Buddhist religion to foodstuffs like the potato. This title features 125 recipes that are combined with tales from the author's many trips to this little-known land. Num Pages: 365 pages, illustrations throughout. BIC Classification: 1FMB; WBN. Category: (G) General (US: Trade). Dimension: 257 x 199 x 37. Weight in Grams: 1364.
Publisher
Artisan United States
Number of pages
365
Format
Hardback
Publication date
2012
Edition
1st
Condition
New
SKU
V9781579654139
ISBN
9781579654139
Hardback
Condition: New

€ 35.99
€ 24.38

Hardcover. Num Pages: 272 pages, 80 Photos. BIC Classification: 1FMB; 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 567.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781607749509
ISBN
9781607749509
Hardback
Condition: New

€ 32.99
€ 21.63

Paperback. Num Pages: 352 pages, Black & white. BIC Classification: 1DDF; 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 236 x 158 x 27. Weight in Grams: 690.
Publisher
Prospect Books
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781909248472
ISBN
9781909248472
Paperback
Condition: New

€ 29.99
€ 20.91

Paperback. Louisiana is home to two vibrant, spicy and famous cuisines: Cajun and Creole. This volume presents a collection of easy-to-follow recipes that summarise the very best of the Cajun and Creole heritage. Num Pages: 96 pages, over 250 photographs. BIC Classification: 1KBBSL; WBN. Category: (G) General (US: Trade). Dimension: 218 x 279 x 8. Weight in Grams: 446.
Publisher
Anness Publishing United Kingdom
Number of pages
96
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781844765317
ISBN
9781844765317
Paperback
Condition: New

€ 10.99
€ 9.67

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