National & regional cuisine
Results 501 - 520 of 1027
National & regional cuisine
hardcover. The time has come for a gourmet complement to the extraordinarily popular low carb, high protein diet popularized by Dr. Atkins. This book includes delicious recipes for such traditional dishes such as Chicken Marsala, Veal Parmesan, and Beef Bracciole, as well as some of the Love Chef's more original recipes, all guaranteed to be delicious! Num Pages: 224 pages. BIC Classification: 1DST; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 237 x 160 x 20. Weight in Grams: 428.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 224
- Condition
- New
- SKU
- V9781590770207
- ISBN
- 9781590770207
Hardback
Condition: New
€ 23.99€ 21.24
€ 23.99
€ 21.24
Hardcover. Num Pages: 272 pages, illustrations. BIC Classification: 1F; WBN. Category: (G) General (US: Trade). Dimension: 198 x 269 x 23. Weight in Grams: 1124.
- Publisher
- Clarkson Potter
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780804187794
- ISBN
- 9780804187794
Hardback
Condition: New
€ 40.99€ 26.41
€ 40.99
€ 26.41
Hardcover. From the much-loved author of Made in Italy and Made in Sicily, comes a collection of modern Italian recipes to enjoy at home. Num Pages: 352 pages. BIC Classification: WBN; WBQ. Category: (G) General (US: Trade). Dimension: 252 x 195. Weight in Grams: 1310.
- Publisher
- Fourth Estate
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780008100513
- ISBN
- 9780008100513
Hardback
Condition: New
€ 34.99€ 22.68
€ 34.99
€ 22.68
Made in Brooklyn: An Essential Guide to the Borough's Artisanal Food &...
Vaughan, Melissa Schreiber, König, Susanne
Hardcover. Num Pages: 206 pages. BIC Classification: 1KBBEY; WBN; WBX. Category: (G) General (US: Trade). Dimension: 263 x 210 x 28. Weight in Grams: 1050.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- powerHouse Books
- Condition
- New
- SKU
- V9781576877609
- ISBN
- 9781576877609
Hardback
Condition: New
€ 36.99€ 33.17
€ 36.99
€ 33.17
Paperback. In this exciting cookbook, rising star Aiden Byrne shares his passion for great British cooking. Britain has a wonderful culinary heritage and some of the best produce available - right on our doorstep. The aim of the book is to make good British ingredients the star of the show while showing you how to create some fantastic dishes. Num Pages: 224 pages. BIC Classification: WBB; WBN. Category: (G) General (US: Trade). Dimension: 254 x 212 x 22. Weight in Grams: 964.
- Publisher
- New Holland Publishers Ltd
- Format
- Paperback
- Publication date
- 2014
- Edition
- Reprint
- Condition
- New
- SKU
- V9781845371203
- ISBN
- 9781845371203
Paperback
Condition: New
€ 32.99€ 29.11
€ 32.99
€ 29.11
Hardcover. Real Indian food is fresh, simple and packed with flavour. In this title, the author introduces serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food, fragrant curries, to colourful side dishes, and puddings (mango, lime and saffron kulfi). Num Pages: 320 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 253 x 196 x 27. Weight in Grams: 1212.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Fig Tree
- Condition
- New
- SKU
- 9780241146330
- ISBN
- 9780241146330
Hardback
Condition: New
€ 32.99€ 20.54
€ 32.99
€ 20.54
Hardcover. In the follow-up to his acclaimed Made in Italy, Britain's favourite Italian chef embarks on a gastronomic tour of Sicily, a beautiful, sun-drenched isle with a rich and unique culture. Num Pages: 432 pages, With index. BIC Classification: 1DSTC; WBB; WBN. Category: (G) General (US: Trade). Dimension: 275 x 198 x 41. Weight in Grams: 1832.
- Publisher
- HarperCollins Publishers
- Number of pages
- 432
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780007433698
- ISBN
- 9780007433698
Hardback
Condition: New
€ 46.99€ 33.69
€ 46.99
€ 33.69
Hardback. Travelling across Britain, visiting local Indian and South Asian communities, the author reveals how it's possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles. She showcases her favourite recipes with influences from all over the subcontinent: Punjabi, Goan, Parsi and Bengali amongst others. Num Pages: 224 pages, Illustrations. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 201 x 246 x 19. Weight in Grams: 938.
- Publisher
- Ebury Publishing
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2012
- Edition
- 46136th
- Condition
- New
- SKU
- V9780091949938
- ISBN
- 9780091949938
Hardback
Condition: New
€ 34.99€ 23.78
€ 34.99
€ 23.78
Hardback. Malaysian cookbook from Masterchef's 'Champion of Champions' Ping Coombes. Num Pages: 256 pages. BIC Classification: 1FMM; WBN. Category: (G) General (US: Trade). Dimension: 246 x 189. .
- Publisher
- Orion Publishing Co
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781474601498
- ISBN
- 9781474601498
Hardback
Condition: New
€ 34.99€ 23.62
€ 34.99
€ 23.62
Hardback. Num Pages: 304 pages, illustrations. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 226 x 294 x 30. Weight in Grams: 1426.
- Publisher
- Random House USA Inc
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781101907368
- ISBN
- 9781101907368
Hardback
Condition: New
€ 44.99€ 28.63
€ 44.99
€ 28.63
Hardback. A follow-up to Mildred "Mama Dip" Council' bestselling "Mama Dip's Kitchen", this cookbook features several interesting recipes for home-style Southern cooking. To help novice cooks, it includes basic information about staple ingredients, kitchen utensils, and important measurements, as well diagrams for setting up a buffet. Num Pages: 280 pages, 16 illustrations, index, 2-colour throughout. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 216 x 152 x 27. Weight in Grams: 562.
- Format
- Hardback
- Publication date
- 2005
- Publisher
- The University of North Carolina Press United States
- Number of pages
- 280
- Condition
- New
- SKU
- V9780807829899
- ISBN
- 9780807829899
Hardback
Condition: New
€ 36.99€ 32.46
€ 36.99
€ 32.46
Paperback. A follow-up to Mildred "Mama Dip" Council' bestselling "Mama Dip's Kitchen", this cookbook features several interesting recipes for home-style Southern cooking. To help novice cooks, it includes basic information about staple ingredients, kitchen utensils, and important measurements, as well diagrams for setting up a buffet. Num Pages: 280 pages, 16 illustrations, index, 2-colour throughout. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 216 x 152 x 20. Weight in Grams: 431.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- The University of North Carolina Press
- Edition
- 9286th
- Condition
- New
- SKU
- V9780807856550
- ISBN
- 9780807856550
Paperback
Condition: New
€ 21.99€ 21.35
€ 21.99
€ 21.35
paperback. Featuring over 250 recipes, this text includes recipes for old-fashioned chicken pie, country-style pork chops, sweet potatoes, fresh corn casserole, and banana pudding. Chapters cover breads and breakfast dishes, poultry, fish, and seafood, beef, pork, and lamb, vegetables, desserts and beverages. Num Pages: 248 pages, 7 illustrations, index. BIC Classification: 1KBBFN; WBN. Category: (G) General (US: Trade). Dimension: 197 x 156 x 18. Weight in Grams: 345.
- Format
- Paperback
- Publication date
- 1999
- Publisher
- The University of North Carolina Press United States
- Edition
- Illustrated
- Number of pages
- 248
- Condition
- New
- SKU
- V9780807847909
- ISBN
- 9780807847909
Paperback
Condition: New
€ 24.99€ 22.46
€ 24.99
€ 22.46
Featuring over 250 recipes, this text includes recipes for old-fashioned chicken pie, country-style pork chops, sweet potatoes, fresh corn casserole, and banana pudding. Chapters cover breads and breakfast dishes, poultry, fish, and seafood, beef, pork, and lamb, vegetables, desserts and beverages. Num Pages: 256 pages, 7 illustrations, index. BIC Classification: 1KBBFN; WBN. Category: (G) General (US: Trade). Dimension: 198 x 155 x 22. Weight in Grams: 454.
- Publication date
- 1999
- Publisher
- The University of North Carolina Press United States
- Edition
- 1 New ed
- Number of pages
- 248
- Condition
- New
- SKU
- V9780807825082
- ISBN
- 9780807825082
Paperback
Condition: New
€ 46.80
€ 46.80
Hardback. Debut cookbook from the Observer's Rising Star in Food 2015. Num Pages: 240 pages, 200 colour illustrations. BIC Classification: 1DV; WBN. Category: (G) General (US: Trade). Dimension: 256 x 196 x 28. Weight in Grams: 1006.
- Publisher
- Octopus Publishing Group
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781784720384
- ISBN
- 9781784720384
Hardback
Condition: New
€ 34.99€ 23.22
€ 34.99
€ 23.22
paperback. A historic cookbook of hunting, camping, and grilling recipes - all related to iron and foundry work. Num Pages: 120 pages, 24 illustrations. BIC Classification: 1KBBN; 1KBBS; WBA; WBN. Category: (G) General (US: Trade). Dimension: 203 x 133 x 7. Weight in Grams: 77. Good clean copy. Price stickers on front cover, remains very good
- Format
- Paperback
- Publication date
- 2007
- Publisher
- University of Alabama Press Tuscaloosa
- Condition
- Used, Very Good
- SKU
- KSG0031636
- ISBN
- 9780817354510
Paperback
Condition: Used, Very Good
€ 6.49
€ 6.49
Hardcover. .
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 160
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781908991003
- ISBN
- 9781908991003
Hardback
Condition: New
€ 19.99€ 15.86
€ 19.99
€ 15.86
Paperback. What Pasqualina Gregory did not inherit from her family's rich tradition of Italian cooking, she learned from living and travelling in Italy, sampling foods, conversing with cooks and collecting recipes. Her favourites - perfected over many years - are collected here. Num Pages: 448 pages, 62 colour photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 254 x 204 x 31. Weight in Grams: 1501.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- Syracuse University Press
- Condition
- New
- SKU
- V9780964347793
- ISBN
- 9780964347793
Paperback
Condition: New
€ 38.53
€ 38.53
Hardback. Mario Batali's delicious deep dive into American Regional Cooking--with 250 simple and delicious recipes from San Diego Fish Tacos to Boston Cream Pie. Num Pages: 448 pages, Illustrated throughout. BIC Classification: 1KBB; WBA; WBN. Category: (G) General (US: Trade). Dimension: 221 x 264 x 38. Weight in Grams: 1924.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Little, Brown & Company
- Condition
- New
- SKU
- V9781455584710
- ISBN
- 9781455584710
Hardback
Condition: New
€ 46.99€ 34.08
€ 46.99
€ 34.08
Market Restaurant + Bar Cookbook: Seasonally Inspired Cuisine from Sou...
Schroeder, Carl, Montana, Maria Desiderata
Hardcover. Num Pages: 304 pages, 129 colour illustrations. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 244 x 196 x 22. Weight in Grams: 952.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Globe Pequot Press
- Condition
- New
- SKU
- V9781493006328
- ISBN
- 9781493006328
Hardback
Condition: New
€ 36.99€ 28.12
€ 36.99
€ 28.12