National & regional cuisine
Results 1 - 20 of 804
National & regional cuisine
Paperback. Illustrator(s): Walker, Francis S. Series: Favourite Recipes. Num Pages: 48 pages, 12ill. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 116 x 170 x 8. Weight in Grams: 58. 8vo. Very good copy. Illustrated pamphlet in original printed wrappers.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- J Salmon Ltd
- Condition
- Used, Very Good
- SKU
- KEX0311471
- ISBN
- 9781902842196
Paperback
Condition: Used, Very Good
€ 15.00
€ 15.00
hardcover. The first English-language compilation of research on Japanese cooking and food culture Editor(s): Rath, Eric C.; Assmann, Stephanie. Num Pages: 304 pages, 13 black and white photographs, 3 tables. BIC Classification: 1FPJ; JFCV; WBN. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 242 x 156 x 21. Weight in Grams: 568.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- University of Illinois Press United States
- Number of pages
- 304
- Condition
- New
- Edition
- First Edition
- SKU
- V9780252035630
- ISBN
- 9780252035630
Hardback
Condition: New
€ 138.54
€ 138.54
Hardback. In this cookbook, Southern Heat, Anthony Lamas' pride in being part of the largest American regional food movement is evident. The perfect balance between brightness, citrus, heat and spice is conveyed through stories and tips as well as through stunning photography. 125 Latin-inspired recipes using sustainable ingredients for ultimate flavour. Num Pages: 288 pages, full colour photographs. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 472 x 228 x 29. Weight in Grams: 1188.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Taunton Press Inc
- Condition
- New
- SKU
- V9781627109154
- ISBN
- 9781627109154
Hardback
Condition: New
€ 37.99€ 25.82
€ 37.99
€ 25.82
Hardcover. .
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781607748953
- ISBN
- 9781607748953
Hardback
Condition: New
€ 32.99€ 21.74
€ 32.99
€ 21.74
Hardcover. In this beautifully photographed book, Aileen Cox Blundell provides over 150 nutritious recipes free from refined sugar and salt, aimed at starting your child on a life-long food adventure. Num Pages: 304 pages. BIC Classification: VFX; VFXB; VFXC; WBN; WBQ; WBR; WBTB; WBTC; WBTF; WBTP. Category: (G) General (US: Trade). Dimension: 235 x 171 x 30. Weight in Grams: 884.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Gill Books
- Condition
- New
- SKU
- 9780717172634
- ISBN
- 9780717172634
Hardback
Condition: New
€ 22.99€ 14.81
€ 22.99
€ 14.81
Num Pages: 304 pages, illustrations. BIC Classification: 1KBBSK; WBN. Category: (G) General (US: Trade). Dimension: 229 x 152 x 24. Weight in Grams: 572.
- Publication date
- 2015
- Publisher
- The University Press of Kentucky United States
- Number of pages
- 304
- Condition
- New
- SKU
- V9780813160917
- ISBN
- 9780813160917
Hardback
Condition: New
€ 33.30
€ 33.30
Paperback. .
- Publisher
- Prospect Books United Kingdom
- Number of pages
- 368
- Format
- Paperback
- Publication date
- 2003
- Edition
- Revised
- Condition
- New
- SKU
- V9781903018231
- ISBN
- 9781903018231
Paperback
Condition: New
€ 23.99€ 20.89
€ 23.99
€ 20.89
Hardback. This magnificent new book demonstrates the development of a distinctive, unified culinary tradition throughout the Italian peninsula. Thematically organized and beautifully illustrated, Italian Cuisine is a rich history of the ingredients, dishes, techniques, and social customs behind the Italian food we know and love today. Translator(s): O'Healy, Aine. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 400 pages, 75 black & white illustrations. BIC Classification: 1DST; JHBT; WBA; WBN. Category: (P) Professional & Vocational. Dimension: 235 x 160 x 26. Weight in Grams: 638. A Cultural History. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 400 pages, 75 illus. This magnificent new book demonstrates the development of a distinctive, unified culinary tradition throughout the Italian peninsula. Thematically organized and beautifully illustrated, Italian Cuisine is a rich history of the ingredients, dishes, techniques, and social customs behind the Italian food we know and love today. Cateogry: (P) Professional & Vocational. BIC Classification: 1DST; JHBT; WBA; WBN. Dimension: 235 x 160 x 26. Weight: 632. Translator(s): O'Healy, Aine.
- Publisher
- Columbia University Press
- Number of pages
- 400
- Format
- Hardback
- Publication date
- 2003
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780231122320
- ISBN
- 9780231122320
Hardback
Condition: New
€ 44.99€ 32.18
€ 44.99
€ 32.18
Hardcover. The bible of traditional Italian cooking, with over 2,000 recipes. Revised and updated. Translator(s): First Edition Translations Ltd. Num Pages: 1505 pages, 400 colour. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 270 x 186 x 74. Weight in Grams: 3200.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Phaidon Press
- Condition
- New
- SKU
- 9780714862453
- ISBN
- 9780714862453
Hardback
Condition: New
€ 44.99€ 41.26
€ 44.99
€ 41.26
Hardback. From an award-winning food writer comes this intimate portrait of London - the global epicenter of cuisine - with 100 recipes from the city's best restaurants, dessert boutiques, tea and coffee houses, cocktail lounges, and hole-in-the-wall gems - all lovingly adapted for the home kitchen. Num Pages: 320 pages, Fully illustrated. BIC Classification: 1DBKESL; WBN. Category: (G) General (US: Trade). Dimension: 252 x 186. .
- Publisher
- Little, Brown Book Group
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780751569353
- ISBN
- 9780751569353
Hardback
Condition: New
€ 32.99€ 23.55
€ 32.99
€ 23.55
Paperback. Num Pages: 192 pages, 32. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 275 x 216 x 16. Weight in Grams: 806.
- Publisher
- Arsenal Pulp Press
- Format
- Paperback
- Publication date
- 2007
- Condition
- New
- SKU
- V9781551522234
- ISBN
- 9781551522234
Paperback
Condition: New
€ 31.99€ 22.05
€ 31.99
€ 22.05
Paperback. "A beautiful cookbook"--Steven Raichlen, author of "The Barbecue Bible" Num Pages: 176 pages, 125 recipes; Color photographs. BIC Classification: 1F; WBN; WBS. Category: (G) General (US: Trade). Dimension: 245 x 222 x 11. Weight in Grams: 654.
- Publisher
- Tuttle Publishing
- Format
- Paperback
- Publication date
- 2011
- Edition
- 0th Edition
- Condition
- New
- SKU
- V9780804841689
- ISBN
- 9780804841689
Paperback
Condition: New
€ 20.99€ 12.95
€ 20.99
€ 12.95
Paperback. Series: Hippocrene International Cookbook Classics S. Num Pages: 308 pages, b/w illus. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 217 x 141 x 17. Weight in Grams: 380.
- Format
- Paperback
- Publication date
- 1993
- Publisher
- Hippocrene Books Inc.,U.S. United States
- Edition
- Reprint
- Number of pages
- 308
- Condition
- New
- SKU
- V9780781801317
- ISBN
- 9780781801317
Paperback
Condition: New
€ 17.99€ 14.61
€ 17.99
€ 14.61
Hardcover. Num Pages: 256 pages, 65 photos. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 258 x 196 x 29. Weight in Grams: 1078.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Ten Speed Press
- Condition
- New
- SKU
- V9781607747611
- ISBN
- 9781607747611
Hardback
Condition: New
€ 33.99€ 22.38
€ 33.99
€ 22.38
paperback. Editor(s): Cheese Board Colletive. Num Pages: 272 pages, pho. BIC Classification: 1KBBWF; WBN; WBT. Category: (G) General (US: Trade). Dimension: 241 x 216 x 18. Weight in Grams: 671.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- Ten Speed Press United States
- Number of pages
- 272
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781580084192
- ISBN
- 9781580084192
Paperback
Condition: New
€ 25.99€ 19.53
€ 25.99
€ 19.53
Hardback. S is for Sri Lankan showcases 50 iconic recipes with a modern twist Series: Alphabet Cooking. Num Pages: 144 pages. BIC Classification: 1FKS; WBN. Category: (G) General (US: Trade). Dimension: 219 x 168 x 23. Weight in Grams: 506. Good copy with some minor shelf wear
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Quadrille Publishing Ltd
- Condition
- Used, Very Good
- SKU
- KKD0010045
- ISBN
- 9781849499620
Hardback
Condition: Used, Very Good
€ 17.95
€ 17.95
Paperback. Editor(s): America's Test Kitchen. Series: Cook's Country. Num Pages: 304 pages. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Weight in Grams: 368.
- Publisher
- America´s Test Kitchen United States
- Number of pages
- 304
- Format
- Paperback
- Publication date
- 2016
- Edition
- unabridged
- Condition
- New
- SKU
- V9781940352480
- ISBN
- 9781940352480
Paperback
Condition: New
€ 34.99€ 23.22
€ 34.99
€ 23.22
Paperback. Editor(s): America's Test Kitchen; America's Test Kitchen. Num Pages: illustrations. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 232 x 188 x 26. Weight in Grams: 876.
- Publisher
- America's Test Kitchen
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781936493975
- ISBN
- 9781936493975
Paperback
Condition: New
€ 31.99€ 25.06
€ 31.99
€ 25.06
The America's Test Kitchen Do-It-Yourself Cookbook. 100+ Foolproof Kit...
America´s Test Kitchen (Ed.)
Paperback. Editor(s): America's Test Kitchen. Num Pages: black & white illustrations, colour illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 229 x 185 x 30. Weight in Grams: 953.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- America's Test Kitchen United States
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781936493081
- ISBN
- 9781936493081
Paperback
Condition: New
€ 34.99€ 25.18
€ 34.99
€ 25.18
Paperback. Haute Cuisine shows us how our tastes, desires, and history come together at a common table of appreciation for the French empire of food. Bon appetit! Num Pages: 192 pages, 13 illus. BIC Classification: WBA; WBN. Category: (U) Tertiary Education (US: College). Dimension: 230 x 153 x 12. Weight in Grams: 294.
- Publisher
- University of Pennsylvania Press
- Format
- Paperback
- Publication date
- 2000
- Condition
- New
- SKU
- V9780812217766
- ISBN
- 9780812217766
Paperback
Condition: New
€ 27.99€ 26.41
€ 27.99
€ 26.41