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National & regional cuisine

Results 201 - 220 of 1085

National & regional cuisine

Hardback. Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking after travelling around the UK, sampling dishes, learning the curry house kitchen secrets and refining those recipes at home. Num Pages: 160 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 225 x 175. .
Format
Hardback
Publication date
2017
Publisher
Quadrille Publishing Ltd
Condition
New
SKU
9781849499415
ISBN
9781849499415
Hardback
Condition: New

€ 18.99
€ 15.06

Paperback. Braising uses a moist heat technique, in which food and a small amount of liquid are placed in a closed container and cooked over a long period of time. In this title, the author has collected the world's best braised dishes. It includes recipes for all kinds of braises - from meat to fish to vegetables - from around the globe. Num Pages: 256 pages, 4-8 Page Colour Inserts. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 230 x 187 x 21. Weight in Grams: 690.
Publisher
HarperCollins Publishers Inc United States
Number of pages
256
Format
Paperback
Publication date
2013
Edition
Reprint
Condition
New
SKU
V9780062232380
ISBN
9780062232380
Paperback
Condition: New

€ 20.99
€ 20.80

Hardback. Convention-busting, innovative French food comes to life in this book of contemporary recipes, from the much-loved and bestselling author, Daniel Galmiche Num Pages: 224 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 254 x 196 x 30. Weight in Grams: 1076.
Publisher
Watkins Media Limited
Format
Hardback
Publication date
2014
Edition
First Edition
Condition
New
SKU
V9781848990678
ISBN
9781848990678
Hardback
Condition: New

€ 25.99
€ 17.71

Paperback. Classic French cooking with a modern twist - this brilliant book from charismatic chef Daniel Galmiche brings you the vibrant tastes and aromas of France. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 272 x 195 x 20. Weight in Grams: 900.
Publisher
Watkins Media
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781848992917
ISBN
9781848992917
Paperback
Condition: New

€ 17.02

Hardcover. Bringing the flavour of the Caribbean to your kitchen Num Pages: 300 pages, 242 color illus., 1 map. BIC Classification: 1KJ; WBN. Category: (P) Professional & Vocational. Dimension: 6452 x 5182 x 26. Weight in Grams: 1293.
Format
Hardback
Publication date
2011
Publisher
Indiana University Press United States
Number of pages
300
Condition
New
SKU
V9780253356086
ISBN
9780253356086
Hardback
Condition: New

€ 34.57

Hardcover. Over 1,000 food experts and aficionados from around the world reveal their insider tips on finding a perfect slice of pizza Num Pages: 576 pages, illustrations. BIC Classification: WBN; WBV; WTHR. Category: (G) General (US: Trade). Dimension: 147 x 210 x 58. Weight in Grams: 802.
Publisher
Phaidon Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780714871165
ISBN
9780714871165
Hardback
Condition: New

€ 18.99
€ 16.41

Paperback. Num Pages: 244 pages, black & white illustrations. BIC Classification: 1KBB; 3JJH; WBN. Category: (G) General (US: Trade). Dimension: 229 x 174 x 16. Weight in Grams: 480.
Format
Paperback
Publication date
2013
Publisher
Streamline Press United States
Number of pages
288
Condition
New
SKU
V9781930064171
ISBN
9781930064171
Paperback
Condition: New

€ 26.99
€ 23.43

Hardcover. Num Pages: 112 pages, 49 colour photos. BIC Classification: 1DVWYS; WBN. Category: (G) General (US: Trade). Dimension: 217 x 240 x 16. Weight in Grams: 654.
Publisher
Schiffer Publishing Ltd
Format
Hardback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9780764347603
ISBN
9780764347603
Hardback
Condition: New

€ 30.99
€ 24.53

Hardcover. Offers Chinese recipes for soups, appetizers and dim sum, main courses, vegetarian dishes, side dishes and desserts. This book also features traditional Chinese classics, including Deep-fried Wontons, Steamed Pork Buns, Salt and Pepper Prawns, Lemon and Sesame chicken and Stir-fried Beef in Oyster Sauce. Num Pages: 224 pages, 250 colour photographs. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 287 x 249 x 24. Weight in Grams: 1526. Delicious Dishes from One of the World's Best-loved Cuisines: 150 Authentic Recipes Shown in 250 Stunning Photographs. 224 pages, 250 colour photographs. Offers Chinese recipes for soups, appetizers and dim sum, main courses, vegetarian dishes, side dishes and desserts. This book also features traditional Chinese classics, including Deep-fried Wontons, Steamed Pork Buns, Salt and Pepper Prawns, Lemon and Sesame chicken and Stir-fried Beef in Oyster Sauce. Cateogry: (G) General (US: Trade). BIC Classification: 1FPC; WBN. Dimension: 287 x 249 x 24. Weight: 1532.
Publisher
Anness
Number of pages
224
Format
Hardback
Publication date
2011
Condition
New
SKU
V9780754823537
ISBN
9780754823537
Hardback
Condition: New

€ 18.99
€ 15.40

Num Pages: 240 pages. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 220 x 218 x 20. Weight in Grams: 778.
Publication date
2015
Publisher
Chicago Review Press United States
Number of pages
240
Condition
New
SKU
V9781613730591
ISBN
9781613730591
Hardback
Condition: New

€ 32.99
€ 29.48

Paperback. People in Ireland are sometimes mortified by what Americans think of as "Irish food." This book brings classic Irish dishes to America with an eye for American kitchens and cooks, and with tips and tricks to help reproduce Irish results with American ingredients. Num Pages: 320 pages, Color photos throughout. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 241 x 190 x 20. Weight in Grams: 879.
Format
Paperback
Publication date
2014
Publisher
Skyhorse Publishing
Condition
New
SKU
V9781629143149
ISBN
9781629143149
Paperback
Condition: New

€ 20.05

Paperback. Num Pages: 200 pages, 20 black and white illustrations. BIC Classification: 1DBK; 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 185 x 139 x 21. Weight in Grams: 286. Curry Cook and Curry Books. 200 pages, 20 black and white illustrations. Part of the "English Kitchen" series, this book traces the development of Anglo-Indian cookery in English and Scottish cookery books from its earliest appearance in the 18th century through to modern works by Camilla Punjabi and Marguerite Patten. It also looks at the various classes of cooks who produced popular and interesting recipes. Cateogry: (G) General (US: Trade). BIC Classification: 1DBK; 1FKA; WBN. Dimension: 185 x 139 x 21. Weight: 286.
Publisher
Prospect Books
Number of pages
200
Format
Paperback
Publication date
2008
Edition
First Edition
Condition
New
SKU
V9781903018576
ISBN
9781903018576
Paperback
Condition: New

€ 13.99
€ 12.97

Paperback. Enjoy the taste of food from all around the Caribbean Num Pages: 208 pages. BIC Classification: 1KJ; WBN. Category: (G) General (US: Trade). Dimension: 129 x 198 x 17. Weight in Grams: 154.
Publisher
Right Way
Number of pages
208
Format
Paperback
Publication date
2013
Condition
New
SKU
V9780716022985
ISBN
9780716022985
Paperback
Condition: New

€ 14.99
€ 11.44

Paperback. Num Pages: 384 pages, Colour photographs. BIC Classification: 1DST; WBN; WTHR. Category: (G) General (US: Trade). Dimension: 212 x 114 x 28. Weight in Grams: 714.
Publisher
Little Bookroom,U.S. United States
Number of pages
384
Format
Paperback
Publication date
2009
Edition
Main
Condition
New
SKU
V9781892145710
ISBN
9781892145710
Paperback
Condition: New

€ 26.99
€ 23.53

Paperback. Explores how cooking skills, practices, and knowledge on the island of Kalymnos are reinforced or transformed by contemporary events. This book focuses on micropractices in the kitchen, such as the cutting of onions, the use of a can opener, and the rolling of phyllo dough, along with cultural changes, such as the rise of televised cooking shows. Series: California Studies in Food and Culture. Num Pages: 256 pages, 15 b/w. BIC Classification: 1DVG; WBN. Category: (G) General (US: Trade). Dimension: 229 x 158 x 16. Weight in Grams: 350.
Publisher
University of California Press
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780520280557
ISBN
9780520280557
Paperback
Condition: New

€ 37.99
€ 28.02

Hardback. Num Pages: 288 pages, 75 Full-Colour Photos. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 256 x 224 x 30. Weight in Grams: 1252.
Publisher
Random House USA Inc United States
Number of pages
288
Format
Hardback
Publication date
2011
Edition
1st Edition
Condition
New
SKU
V9781580085892
ISBN
9781580085892
Hardback
Condition: New

€ 36.99
€ 34.51

Hardcover. Num Pages: 352 pages, 100 full-colour photos. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 261 x 211 x 33. Weight in Grams: 1350.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2014
Edition
01st Edition
Condition
New
SKU
V9781607742678
ISBN
9781607742678
Hardback
Condition: New

€ 37.99
€ 25.30

Hardcover. Num Pages: 256 pages, 75 4 Colour Photographs. BIC Classification: 1DSP; WBN. Category: (G) General (US: Trade). Dimension: 261 x 198 x 22. Weight in Grams: 1066.
Publisher
Random House USA Inc United States
Number of pages
256
Format
Hardback
Publication date
2009
Edition
First Edition
Condition
New
SKU
V9780307394415
ISBN
9780307394415
Hardback
Condition: New

€ 36.99
€ 33.19

Hardcover. Num Pages: 288 pages, 125 Full-Colour Illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 236 x 262 x 28. Weight in Grams: 1496.
Publisher
Ten Speed Press United States
Number of pages
288
Format
Hardback
Publication date
2011
Edition
56141st
Condition
New
SKU
V9781607740148
ISBN
9781607740148
Hardback
Condition: New

€ 42.99
€ 27.63

Hardcover. A reprint of a fascinating and entertaining book of more than a hundred presidential and celebrity recipes from the United States National Archives. Editor(s): Reinert Mason, Patty. Num Pages: 144 pages, 180 colour. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 210 x 209 x 17. Weight in Grams: 648.
Publisher
D Giles Ltd United Kingdom
Number of pages
144
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781907804007
ISBN
9781907804007
Hardback
Condition: New

€ 23.47

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