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National & regional cuisine

Results 441 - 460 of 1085

National & regional cuisine

For lovers of Korean food, those eager to experiment in search of an accessible introduction to this intriguing cuisine, and readers who just want a little taste of culinary and cultural exploration outside the Western Hemisphere, this title intends to provide inspiration, information, and entertainment. Num Pages: 272 pages, 125 colour photographs. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 237 x 190 x 24. Weight in Grams: 974.
Publication date
2011
Publisher
Rodale Incorporated United States
Number of pages
272
Condition
New
SKU
V9781609611279
ISBN
9781609611279
Condition: New

€ 34.99
€ 30.63

Paperback. American sushi expert Marisa Baggett has been working passionately for years to perfect sushi recipes that take full advantage of the freshest garden vegetables, herbs, tofu, mushrooms and spices available at your local farmer's market or co-op. Num Pages: 128 pages, over 100 recipes; colour photos throughout. BIC Classification: 1FPJ; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 233 x 279 x 14. Weight in Grams: 596.
Publisher
Tuttle Publishing
Format
Paperback
Publication date
2016
Edition
Paperback with Flaps
Condition
New
SKU
V9784805313701
ISBN
9784805313701
Paperback
Condition: New

€ 18.36

Paperback. Down-home Southern cooking is as much a part of Kentucky's heritage as fine horses or bourbon whiskey. This title includes various recipes for Kentucky specialties such as the Chocolate Almond Torte, Tombstone Pudding, and the Real Hot Brown. Num Pages: 320 pages. BIC Classification: 1KBBSK; WBN. Category: (G) General (US: Trade). Dimension: 229 x 152 x 28. Weight in Grams: 476.
Format
Paperback
Publication date
2010
Publisher
University Press of Kentucky
Condition
New
SKU
V9780813193489
ISBN
9780813193489
Paperback
Condition: New

€ 24.89

Hardback. Mario Batali's delicious deep dive into American Regional Cooking--with 250 simple and delicious recipes from San Diego Fish Tacos to Boston Cream Pie. Num Pages: 448 pages, Illustrated throughout. BIC Classification: 1KBB; WBA; WBN. Category: (G) General (US: Trade). Dimension: 221 x 264 x 38. Weight in Grams: 1924.
Format
Hardback
Publication date
2016
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455584710
ISBN
9781455584710
Hardback
Condition: New

€ 42.99
€ 31.22

Paperback. Num Pages: 360 pages, 1, black & white illustrations. BIC Classification: 1DF; 1DV; WBN. Category: (G) General (US: Trade). Dimension: 217 x 142 x 21. Weight in Grams: 466.
Format
Paperback
Publication date
2000
Publisher
Hippocrene Books Inc.,U.S. United States
Edition
2 Expanded
Number of pages
380
Condition
New
SKU
V9780781808064
ISBN
9780781808064
Paperback
Condition: New

€ 18.06

Paperback. A family friendly chocolate-treats cookbook offering 100 sweet and savory chocolate recipes, along with fun history and trivia about chocolate making and the town that Milton Hershey built. Num Pages: 160 pages, illustrations. BIC Classification: 1KBBF; WBA; WBN. Category: (G) General (US: Trade). Dimension: 203 x 216 x 14. Weight in Grams: 25.
Format
Paperback
Publication date
2007
Publisher
Rowman & Littlefield United States
Number of pages
160
Condition
New
SKU
V9780762741557
ISBN
9780762741557
Paperback
Condition: New

€ 17.99
€ 15.48

Hardcover. Others books will tell you how to do hygge. This is the only book that will show you. Now Danish actress and hygge aficionado Marie Tourell Soderberg has travelled the length and breadth of her home country to create the perfect guide to cooking, decorating, entertaining and being inspired the hygge way. Num Pages: 224 pages. BIC Classification: 1DND; VSP; WBN; WJK. Category: (G) General (US: Trade). Dimension: 180 x 246 x 28. Weight in Grams: 748.
Publisher
Michael Joseph
Format
Hardback
Publication date
2017
Edition
UK ed.
Condition
New
SKU
V9780718185336
ISBN
9780718185336
Hardback
Condition: New

€ 19.99
€ 14.50

Hardcover. The 2013 James Beard Foundation Cookbook of the Year How to cook everything Latin American. Num Pages: 912 pages, Two-color; 32 pages of color photographs; 75 line drawings. BIC Classification: 1KL; WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 260 x 214 x 57. Weight in Grams: 2164.
Publisher
WW Norton & Co United States
Number of pages
912
Format
Hardback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9780393050691
ISBN
9780393050691
Hardback
Condition: New

€ 51.99
€ 45.89

Paperback. Num Pages: 304 pages. BIC Classification: 1DVG; VFMD; WBN. Category: (G) General (US: Trade). Dimension: 235 x 187 x 19. Weight in Grams: 294.
Publisher
HarperCollins Publishers Inc
Format
Paperback
Publication date
2016
Edition
Reprint
Condition
New
SKU
V9780062334442
ISBN
9780062334442
Paperback
Condition: New

€ 16.99
€ 12.65

Paperback. Series: Hippocrene International Cookbook Classics S. Num Pages: 304 pages, illus. BIC Classification: 1DVP; WBN. Category: (G) General (US: Trade). Dimension: 215 x 136 x 16. Weight in Grams: 370.
Format
Paperback
Publication date
1996
Publisher
Hippocrene Books Inc.,U.S. United States
Number of pages
304
Condition
New
SKU
V9780781804882
ISBN
9780781804882
Paperback
Condition: New

€ 16.99
€ 16.09

Paperback. BIC Classification: WBN. Dimension: 213 x 265 x 12. Weight in Grams: 606.
Publisher
IMM Lifestyle Books
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781504800648
ISBN
9781504800648
Paperback
Condition: New

€ 16.99
€ 15.96

Paperback. Num Pages: 244 pages, black & white illustrations. BIC Classification: 1DVUF; WBN. Category: (G) General (US: Trade). Dimension: 218 x 146 x 14. Weight in Grams: 312.
Format
Paperback
Publication date
2001
Publisher
Hippocrene Books Inc.,U.S. United States
Edition
2nd Edition
Number of pages
244
Condition
New
SKU
V9780781808996
ISBN
9780781808996
Paperback
Condition: New

€ 17.99
€ 17.11

Paperback. Num Pages: 190 pages, Ill. BIC Classification: 1DBKX; WBN. Category: (G) General (US: Trade). Dimension: 233 x 160 x 14. Weight in Grams: 420.
Publisher
Ex Libris Press United Kingdom
Number of pages
190
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781903341186
ISBN
9781903341186
Paperback
Condition: New

€ 17.61

Hardback. 2015 would have been the year the redoubtable Marguerite Patten celebrated her 100th birthday. Sadly, she died on the 4th June 2015, just five months short of her birthday. In her honour, Grub Street is reissuing a new edition of the first book we published by Marguerite back in 1999, her comprehensive Century of British Cooking. Num Pages: 336 pages. BIC Classification: 1DBK; WBB; WBN. Category: (G) General (US: Trade). Dimension: 195 x 250 x 34. Weight in Grams: 1082.
Format
Hardback
Publication date
2015
Publisher
Grub Street Publishing
Edition
New
Condition
New
SKU
V9781910690055
ISBN
9781910690055
Hardback
Condition: New

€ 9.94

Hardcover. The definitive bible on Mexican home-cooking by Mexico's leading culinary authority, Margarita Carrillo Arronte. Translator(s): Heining, Anne. Num Pages: 704 pages, illustrations. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 187 x 276 x 58. Weight in Grams: 1962.
Publisher
Phaidon Press
Format
Hardback
Publication date
2014
Edition
y First edition
Condition
New
SKU
V9780714867526
ISBN
9780714867526
Hardback
Condition: New

€ 44.99
€ 38.86

Paperback. Swedish cuisine is delicious, varied and often unexpected and in this delightful book Margareta Schildt Landgren shares wonderful stories from her own Swedish kitchen along with over 100 fabulous recipes. Num Pages: 224 pages. BIC Classification: 1DNS; WBN. Category: (G) General (US: Trade). Dimension: 238 x 193 x 20. Weight in Grams: 746.
Publisher
IMM Lifestyle Books
Format
Paperback
Publication date
2016
Edition
Reprint
Condition
New
SKU
V9781504800679
ISBN
9781504800679
Paperback
Condition: New

€ 16.99
€ 15.96

Hardback. The Legendary Cuisine of Persia is an original and fascinating cookery book which will provide stimulation to all the senses. It was first published by Grub Street in 2000, since then it has never been out of print, and is justly regarded as a classic. It is now re-issued in an updated and revised edition with colour photographs throughout. Num Pages: 384 pages, Colour photography throughout. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 240 x 170. .
Publisher
Grub Street
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781910690369
ISBN
9781910690369
Hardback
Condition: New

€ 32.99
€ 23.59

Paperback. Presents a collection of Scottish recipes, including many special regional dishes, from the Highlands to the Lowlands. This work contains something for every occasion - traditional festive food as well as everyday cooking. Its contents include soups; fish; meat dishes; scones, bannocks and pancakes; cakes and biscuits; puddings and pastry. Num Pages: 64 pages, Counterpack - containing 20 copies Traditional Scottish Cookery books. BIC Classification: 1DBKS; WBN. Category: (G) General (US: Trade). Dimension: 163 x 149 x 64. Weight in Grams: 728.
Publisher
Robert Hale Ltd United Kingdom
Number of pages
64
Format
Paperback
Publication date
1997
Condition
New
SKU
V9780709073246
ISBN
9780709073246
Paperback
Condition: New

€ 38.99
€ 32.73

Hardcover. Includes Yorkshire fishcakes, Dorset jugged steak, cock-a-leekie pie, Mrs Beeton's barbecue chicken, London Pride battered cod, gingerbread pudding, Kendal mint cake choc ices and the best lemon drizzle cake. This title allows you to celebrate these recipes at home, be it for brunch, lunch, or a terrific cocktail to ease you into your meal. Num Pages: 264 pages, Fully illustrated throughout. BIC Classification: 1DBK; WBN. Category: (G) General (US: Trade). Dimension: 249 x 202 x 26. Weight in Grams: 1078.
Format
Hardback
Publication date
2013
Publisher
Bantam Press
Condition
New
SKU
9780593070437
ISBN
9780593070437
Hardback
Condition: New

€ 33.99
€ 21.86

Hardback. Num Pages: 384 pages, Over 200 colour photographs and black and white illustrations. BIC Classification: 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 254 x 200. .
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781911216636
ISBN
9781911216636
Hardback
Condition: New

€ 9.94

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