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28%OFFMarvin Gapultos - Adobo Road Cookbook - 9780804842570 - V9780804842570
Stock image for illustration purposes only - book cover, edition or condition may vary.

Adobo Road Cookbook

€ 21.99
€ 15.78
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Description for Adobo Road Cookbook Paperback. Num Pages: 144 pages, 160 Colour Photographs. BIC Classification: 1FMP; WBN. Category: (G) General (US: Trade). Dimension: 252 x 230 x 11. Weight in Grams: 680.
"This is a colorful crash course in Filipino cooking, with everything from classic chicken adobo to modern twists like squash and long bean risotto. [Marvin] creates a book that he hopes will spark a new and lasting interest in Filipino food and culture."—Food Network blog

In The Adobo Road Cookbook, Marvin Gapultos, a food blogger-turned-gourmet food trucker, brings the exotic—yet easy to make—flavors of the Philippines into your home with this beautiful Filipino Cookbook.

With a distinct lack of Filipino restaurants to be found, the road to tasty Filipino food begins and ends at home. In his debut ... Read more

Product Details

Publisher
Tuttle Publishing United States
Number of pages
144
Format
Paperback
Publication date
2013
Condition
New
Number of Pages
144
Place of Publication
Boston, United States
ISBN
9780804842570
SKU
V9780804842570
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-18

About Marvin Gapultos
Marvin Gapultos is the writer of the celebrated food blog, Burnt Lumpia, and was the founder of Los Angeles' first gourmet Filipino food truck, The Manila Machine. Marvin has been a pioneer in the growing popularity of Filipino cuisine. Because of his contemporary take on traditional Filipino food, The Manila Machine gained both a loyal following, as well as critical ... Read more

Reviews for Adobo Road Cookbook
"If this creative take on an Ilocano classic is any indication of the quality of content tucked between the pages of The Adobo Road Cookbook, then I'll be coming back to this cookbook for further inspiration with fervor, and you should follow suit."
YumSugar.com blog "Nose-to-tail cooking, funky fermented ingredients and pickled
everything. Filipino food has all the trappings of the ... Read more

Goodreads reviews for Adobo Road Cookbook


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