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General cookery & recipes

Results 21 - 40 of 924

General cookery & recipes

Paperback. Samples conceptions and perceptions of cooks and cooking, from Plato and Descartes to Marx and Virginia Woolf, asking why cooks, despite their vital and central role in sustaining life, have remained in the shadows, unheralded, unregarded, and underappreciated. This title provides a spirited defense of a cook-centered view of the world. Series: The Food Series. Num Pages: 400 pages, illustrations. BIC Classification: HBT; WBA. Category: (P) Professional & Vocational. Dimension: 228 x 156 x 25. Weight in Grams: 544.
Format
Paperback
Publication date
2003
Publisher
University of Illinois Press
Condition
New
SKU
V9780252071928
ISBN
9780252071928
Paperback
Condition: New

€ 29.99
€ 26.35

paperback. Num Pages: 400 pages, b&w illustrations. BIC Classification: HBT; WBA. Category: (G) General (US: Trade). Dimension: 231 x 163 x 24. Weight in Grams: 664.
Format
Paperback
Publication date
2001
Publisher
Prospect Books United Kingdom
Edition
First Edition
Number of pages
400
Condition
New
SKU
V9781903018071
ISBN
9781903018071
Paperback
Condition: New

€ 25.99
€ 22.74

Hardcover. FOREWORD BY JAMIE OLIVER A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now. Num Pages: 400 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 253 x 191 x 34. Weight in Grams: 1242.
Publisher
HarperCollins Publishers United Kingdom
Number of pages
400
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780007516704
ISBN
9780007516704
Hardback
Condition: New

€ 33.99
€ 21.84

Hardcover. Helps to prepare meals for friends and family who are couscous with rabbit and turnip for a special birthday fete, clam and chorizo paella to eat by the fireplace, and turkey with duck confit for Thanksgiving. Num Pages: 304 pages, 125 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 256 x 200 x 33. Weight in Grams: 1174.
Format
Hardback
Publication date
2008
Publisher
Artisan
Number of pages
304
Condition
New
SKU
V9781579653460
ISBN
9781579653460
Hardback
Condition: New

€ 32.99
€ 21.99

Hardcover. Enables the reader to recreate a selection of authentic dishes prepared and served to Her Majesty The Queen and the Royal Family. This title includes recipes that cater for a variety of occasions and range in both scope and scale, with offerings for both new and experienced cooks. Num Pages: 120 pages, 100 colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 208 x 204 x 13. Weight in Grams: 520.
Publisher
Royal Collection Trust
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781905686780
ISBN
9781905686780
Hardback
Condition: New

€ 18.99
€ 15.38

Paperback. A collection of over two hundred recipes from ancient Rome, tested and updated for today's tastes. Translator(s): Herklotz, Anna. Num Pages: 244 pages, 16 colour plates, 113 line drawings. BIC Classification: 1QDA; HBG; HBLA; WBA; WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 169 x 14. Weight in Grams: 390.
Format
Paperback
Publication date
1994
Publisher
University Of Chicago Press
Condition
New
SKU
V9780226290324
ISBN
9780226290324
Paperback
Condition: New

€ 21.99
€ 18.60

Hardback. Glimpses of life on an adventurous British smallholding that will show you just how feasible it is to grow exotic, unusual and forgotten produce at home. Num Pages: 384 pages, Colour. BIC Classification: BM; WBT; WMPF. Category: (G) General (US: Trade). Dimension: 237 x 198 x 38. Weight in Grams: 1244.
Publisher
Bloomsbury Publishing PLC
Number of pages
384
Format
Hardback
Publication date
2014
Edition
01st Edition
Condition
New
SKU
V9781408828618
ISBN
9781408828618
Hardback
Condition: New

€ 22.32

Hardcover. An immediate new classic from Nigel Slater. Over 250 recipes, moments and ideas for good eating, with extra-special seasonal sections for quick, weeknight eats. Num Pages: 560 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 163 x 216 x 47. Weight in Grams: 1240.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780007536801
ISBN
9780007536801
Hardback
Condition: New

€ 38.99
€ 24.69

Paperback. At last another big cookbook from Marlene van der Westhuizen! In Abundance Marlene shares all new recipes and her love and passion for Cape Town and its food. Num Pages: 208 pages, Full colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 284 x 212 x 24. Weight in Grams: 1118.
Format
Paperback
Publication date
2012
Publisher
Pan Macmillan
Condition
New
SKU
V9781920434441
ISBN
9781920434441
Paperback
Condition: New

€ 32.99
€ 31.64

Hardback. Num Pages: 272 pages. BIC Classification: WBA; WBS. Category: (G) General (US: Trade). Dimension: 229 x 203 x 23. Weight in Grams: 646.
Publisher
HarperCollins Publishers Inc
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780062661371
ISBN
9780062661371
Hardback
Condition: New

€ 26.99
€ 25.74

Hardcover. Food Network and Cooking Channel star Mollenkamp lays an invaluable foundation for cooks. A comprehensive manual collects more than 300 innovative, contemporary recipes as well as color photographs, with helpful how-to information on wide-ranging subjects. Num Pages: 448 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 261 x 190 x 38. Weight in Grams: 1434. The Essential Reference for Becoming a More Accomplished, Adventurous Cook. 448 pages, Illustrations. Food Network and Cooking Channel star Mollenkamp lays an invaluable foundation for cooks. A comprehensive manual collects more than 300 innovative, contemporary recipes as well as color photographs, with helpful how-to information on wide-ranging subjects. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 261 x 190 x 38. Weight: 1446.
Format
Hardback
Publication date
2012
Publisher
Chronicle Books
Number of pages
448
Condition
New
SKU
V9781452101293
ISBN
9781452101293
Hardback
Condition: New

€ 37.15

Paperback. Southeast Asian and Sri Lankan Flavours. AJs father is from Penang, of British and Spanish blood with a touch of Burmese his mother is of German and Dutch heritage from Sri Lanka. Theirs was a family that cooked, explored favours and created recipes together. To this potent mix, AJ constantly added to his culinary palette as he travelled throughout Asia for work and play. In 1996, he reached an epiphany in the Spice Market of Cochin when he fully appreciated that the core favours of all the food of his childhood and youth, indeed the spectrum of Southeast Asian and Sri Lankan cuisines, would be impossible without the herbs and spices traded Num Pages: 248 pages. BIC Classification: WBA. .
Format
Paperback
Publication date
2020
Publisher
Landmark Books Pte.Ltd ,Singapore
Number of pages
248
Condition
New
SKU
V9789814189583
ISBN
9789814189583
Paperback
Condition: New

€ 27.99
€ 26.59

Paperback. Num Pages: 176 pages, Over 100 photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 157 x 135 x 14. Weight in Grams: 244.
Publisher
Anova Books United Kingdom
Number of pages
176
Format
Paperback
Publication date
2013
Condition
New
SKU
V9781908449948
ISBN
9781908449948
Paperback
Condition: New

€ 6.99
€ 6.73

Hardback. Recipes to put the oomph back into weekday suppers. Num Pages: 256 pages. BIC Classification: WBA; WBF; WBQ; WBTC; WBTF. Category: (G) General (US: Trade); (J) Children / Juvenile. Dimension: 200 x 255 x 25. Weight in Grams: 926.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781444799231
ISBN
9781444799231
Hardback
Condition: New

€ 33.99
€ 22.74

Hardcover. From the perfect pot roast to the fragrant complexity of braised endive, there's no food more satisfying than a well-braised dish. Num Pages: 496 pages, 16 color photographs, 50 line drawings. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 257 x 209 x 32. Weight in Grams: 1248.
Format
Hardback
Publication date
2004
Publisher
WW Norton & Co United States
Number of pages
416
Condition
New
SKU
V9780393052305
ISBN
9780393052305
Hardback
Condition: New

€ 36.99
€ 30.69

Hardcover. A master teacher provides delicious recipes and explains the principles behind the essential technique of roasting. Num Pages: 592 pages, 150 full-color illustrations. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 264 x 212 x 36. Weight in Grams: 1870.
Format
Hardback
Publication date
2011
Publisher
WW Norton & Co United States
Edition
1st Edition
Number of pages
592
Condition
New
SKU
V9780393065268
ISBN
9780393065268
Hardback
Condition: New

€ 36.99
€ 30.55

Paperback. Num Pages: 230 pages, b/w photos. BIC Classification: 1D; WBA; WBN. Category: (G) General (US: Trade). Dimension: 204 x 138 x 14. Weight in Grams: 270.
Format
Paperback
Publication date
2003
Publisher
Hippocrene Books Inc.,U.S. United States
Edition
Reprint
Number of pages
252
Condition
New
SKU
V9780781810005
ISBN
9780781810005
Paperback
Condition: New

€ 15.46

Hardback. For many decades, All in the Cooking was the go-to book for anyone studying Home Economics in secondary school. Even today, it is an absolute gem to add to any cookbook collection, where you can relearn all the classic recipes you perfected as a teenager. Num Pages: 256 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 156 x 214 x 29. Weight in Grams: 586.
Publisher
O´Brien Press Ltd
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781847177872
ISBN
9781847177872
Hardback
Condition: New

€ 19.99
€ 16.44

Paperback. Num Pages: 240 pages, 75 to 100 four-colour photographs. BIC Classification: 1KBB; WBA. Category: (G) General (US: Trade). Dimension: 206 x 230 x 22. Weight in Grams: 768.
Format
Paperback
Publication date
2016
Publisher
Clarkson Potter
Condition
New
SKU
V9780553447217
ISBN
9780553447217
Paperback
Condition: New

€ 24.99
€ 23.39

paperback. One of the most entertaining books on contemporary American cuisine by the great James Villas Num Pages: 368 pages. BIC Classification: 1KBB; WBA; WBN; WBV; WBXD. Category: (G) General (US: Trade). Dimension: 216 x 142 x 23. Weight in Grams: 28.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
368
Condition
New
SKU
V9781599219288
ISBN
9781599219288
Paperback
Condition: New

€ 17.99
€ 15.55

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