General cookery & recipes
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General cookery & recipes
Paperback. "The bible for all chefs. " -Paul Bocuse Named one of the five favorite culinary books of this decade by Food Arts magazine, The Professional Chef is the classic kitchen reference that many of America's top chefs have used to understand basic skills and standards for quality as well as develop a sense of how cooking works. Num Pages: 204 pages. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 277 x 214 x 10. Weight in Grams: 512.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 9th Edition
- Number of pages
- 202
- Condition
- New
- SKU
- V9781118139882
- ISBN
- 9781118139882
Paperback
Condition: New
€ 48.25
€ 48.25
Hardcover. Focuses on first courses (starters) and last courses (hot puddings), and introduces us to the wonderful world of pulses, from adzuki beans to pintos by way of many more familiar ones. This title aims to take beginners through the basic cooking techniques, and intends to offer inspiration to even the accomplished cook. Num Pages: 240 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 283 x 226 x 22. Weight in Grams: 1110. Very good copy in good dustwrappers. DW have light shelf wear. Light nicks, remains very good
- Format
- Hardback
- Publication date
- 2001
- Publisher
- BBC Books
- Condition
- Used, Very Good
- SKU
- KCW0014233
- ISBN
- 9780563534693
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardback. Num Pages: 192 pages, col. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 255 x 203 x 20. Weight in Grams: 930.
- Format
- Hardback
- Publication date
- 2001
- Publisher
- Random House USA Inc United States
- Number of pages
- 192
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781580082655
- ISBN
- 9781580082655
Hardback
Condition: New
€ 31.99€ 28.50
€ 31.99
€ 28.50
Hardcover. Offers a collection of recipes for all home cooks who love celebrity chefs such as Nigel Slater. This title includes coverage that ranges from stews to slow-cooked joints to mouth-watering veg dishes. It also includes recipes like Tomato and Tallegio Tart or Sticky Mango Chicken Salad and more. Num Pages: 192 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 249 x 179 x 22. Weight in Grams: 720.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Michael Joseph
- Condition
- New
- SKU
- 9780718159092
- ISBN
- 9780718159092
Hardback
Condition: New
€ 21.99€ 6.23
€ 21.99
€ 6.23
Paperback. A personal collection of Lisa's recipes for home-cooked food that tastes great and makes you feel good Num Pages: 256 pages, Fully illustrated. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 245 x 192 x 19. Weight in Grams: 742.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Simon & Schuster Ltd
- Condition
- New
- SKU
- 9780857206176
- ISBN
- 9780857206176
Paperback
Condition: New
€ 19.99€ 6.23
€ 19.99
€ 6.23
Hardback. Num Pages: 256 pages, black & white illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 240 x 162 x 27. Weight in Grams: 534.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- New York University Press
- Condition
- New
- SKU
- V9780814760314
- ISBN
- 9780814760314
Hardback
Condition: New
€ 99.86
€ 99.86
The Irish Countrywomen's Association Book of Tea and Company: Recipes ...
Ica-Irish Countrywomen´s´ Association
Hardcover.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Gill & Macmillan Ltd
- Condition
- New
- SKU
- 9780717163977
- ISBN
- 9780717163977
Hardback
Condition: New
€ 24.99€ 17.30
€ 24.99
€ 17.30
Paperback. Slow cookers allow anyone to create mouth-watering dishes that can be cooked overnight or while you're at work so that you can enjoy your meal as soon as you enter the door. In this book, all recipes are short and simple with easy-to-follow steps, and are accompanied by a full-colour photograph of the finished dish. Num Pages: 320 pages. BIC Classification: WBA; WBS; WBVM. Category: (G) General (US: Trade). Dimension: 249 x 191 x 26. Weight in Grams: 940.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Ebury Publishing
- Condition
- New
- SKU
- 9781785941641
- ISBN
- 9781785941641
Paperback
Condition: New
€ 21.99€ 13.56
€ 21.99
€ 13.56
Paperback. Whatever your prowess as a bridge player, this book will give you the reputation of being a champion cook. Series: Master Bridge Series. Num Pages: 128 pages. BIC Classification: WBA; WDMC1. Category: (G) General (US: Trade). Dimension: 225 x 170 x 7. Weight in Grams: 230.
- Format
- Paperback
- Publication date
- 1995
- Publisher
- Peter Crawley
- Condition
- New
- SKU
- 9780575059450
- ISBN
- 9780575059450
Paperback
Condition: New
€ 8.99€ 8.27
€ 8.99
€ 8.27
Paperback. Num Pages: 352 pages, Photos Throughout. BIC Classification: 1KBB; WBA; WH. Category: (G) General (US: Trade). Dimension: 204 x 132 x 53. Weight in Grams: 308.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Three Rivers Press
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780804140430
- ISBN
- 9780804140430
Paperback
Condition: New
€ 17.99€ 16.33
€ 17.99
€ 16.33
Hardcover. Contains a long essay on French cuisine and offers background stories and sketches of recipes. This book starts with a short essay on each of the major culinary regions of France. It consists of chapters on cuisine by type of dish such as: Sauces, Hors-D'oeuvres and Salads, Soups, Eggs and Cheese, Pates and Terrines, Vegetables, Fish, and others. Num Pages: 528 pages, line drawings. BIC Classification: 1DDF; WBA; WBN. Category: (G) General (US: Trade). Dimension: 207 x 141 x 40. Weight in Grams: 728.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Grub Street
- Condition
- New
- SKU
- 9781904943716
- ISBN
- 9781904943716
Hardback
Condition: New
€ 18.99€ 12.52
€ 18.99
€ 12.52
Paperback.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Prospect Books United Kingdom
- Number of pages
- 560
- Condition
- New
- SKU
- V9781903018873
- ISBN
- 9781903018873
Paperback
Condition: New
€ 50.99€ 42.32
€ 50.99
€ 42.32
Paperback. Look no further for tips and recipes for whipping up a dazzling array of delicious holiday meals - without stress! Christmas is the biggest holiday of the year -- and Americans traditionally love to celebrate the season with food, food, and more food. Num Pages: 358 pages, illustrations, (some colour ). BIC Classification: 5HC; WBA. Category: (G) General (US: Trade). Dimension: 237 x 190 x 20. Weight in Grams: 706.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 358
- Condition
- New
- SKU
- V9780764554070
- ISBN
- 9780764554070
Paperback
Condition: New
€ 21.99€ 18.61
€ 21.99
€ 18.61
Paperback. Southeast Asian and Sri Lankan Flavours. AJs father is from Penang, of British and Spanish blood with a touch of Burmese his mother is of German and Dutch heritage from Sri Lanka. Theirs was a family that cooked, explored favours and created recipes together. To this potent mix, AJ constantly added to his culinary palette as he travelled throughout Asia for work and play. In 1996, he reached an epiphany in the Spice Market of Cochin when he fully appreciated that the core favours of all the food of his childhood and youth, indeed the spectrum of Southeast Asian and Sri Lankan cuisines, would be impossible without the herbs and spices traded Num Pages: 248 pages. BIC Classification: WBA. .
- Format
- Paperback
- Publication date
- 2020
- Publisher
- Landmark Books Pte.Ltd ,Singapore
- Number of pages
- 248
- Condition
- New
- SKU
- V9789814189583
- ISBN
- 9789814189583
Paperback
Condition: New
€ 27.99€ 26.59
€ 27.99
€ 26.59
Paperback.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Workman Publishing Company
- Condition
- New
- SKU
- V9780761166443
- ISBN
- 9780761166443
Paperback
Condition: New
€ 26.99€ 18.22
€ 26.99
€ 18.22
Hardcover.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Artisan
- Number of pages
- 352
- Condition
- New
- SKU
- V9781579654078
- ISBN
- 9781579654078
Hardback
Condition: New
€ 37.99€ 25.90
€ 37.99
€ 25.90
Hardcover. Features recipes for any time of day, for any reason, from the restaurant chef whose passion is home cooking. In this book, chapters are organised around themes, such as meals you can eat with a spoon, recipes you can cook in a skillet, and recipes where bread makes the meal. Num Pages: 256 pages, 100 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 183 x 235 x 24. Weight in Grams: 916.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Artisan
- Number of pages
- 256
- Condition
- New
- SKU
- V9781579654672
- ISBN
- 9781579654672
Hardback
Condition: New
€ 23.99€ 16.79
€ 23.99
€ 16.79
Hardcover. Do you crave homemade French Toast, Eggplant Parmigiana, and Pecan Pie, but don't know the difference between broiling and baking? This book offers a crash course in cooking basics as well as lessons on creating everything from classic entrees to decadent desserts. Complete with step-by-step instructions and 60 brand-new recipes. Num Pages: 336 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 213 x 161 x 27. Weight in Grams: 540.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Adams Media
- Edition
- Third Edition
- Condition
- New
- SKU
- V9781440584756
- ISBN
- 9781440584756
Hardback
Condition: New
€ 16.99€ 12.62
€ 16.99
€ 12.62
Paperback. It's chic to be shrewd! Num Pages: 256 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 232 x 153 x 19. Weight in Grams: 384.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Hachette Books Ireland Dublin
- Number of pages
- 256
- Condition
- New
- SKU
- V9781444704952
- ISBN
- 9781444704952
Paperback
Condition: New
€ 16.99€ 12.95
€ 16.99
€ 12.95
Paperback.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Workman Publishing United States
- Edition
- 1st Edition
- Number of pages
- 352
- Condition
- New
- SKU
- V9780761166030
- ISBN
- 9780761166030
Paperback
Condition: New
€ 21.99€ 15.95
€ 21.99
€ 15.95