Cookery dishes & courses
Results 25 - 48 of 839
Cookery dishes & courses
Hardback. Taking cupcakes to the next level is a specialty of Cupcake Wars-here are recipes from one of its popular winners. Num Pages: 208 pages, 100 color photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 173 x 223 x 20. Weight in Grams: 658.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- WW Norton & Co
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781581572971
- ISBN
- 9781581572971
Hardback
Condition: New
€ 19.99€ 17.90
€ 19.99
€ 17.90
Hardback. A veritable around-the-world of soup recipes, all scaled down to feed one, two or a few. Num Pages: 232 pages, colour photographs throughout. BIC Classification: WBVD. Category: (P) Professional & Vocational. Dimension: 263 x 179 x 19. Weight in Grams: 802.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- WW Norton & Co
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781581572285
- ISBN
- 9781581572285
Hardback
Condition: New
€ 59.26€ 53.75
€ 59.26
€ 53.75
Paperback. Make your cake and eat the whole thing, too! Series: Best Ever. Num Pages: 128 pages, Colour photographs throughout. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 8. Weight in Grams: 282.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- WW Norton & Co
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781581572735
- ISBN
- 9781581572735
Paperback
Condition: New
€ 15.99€ 14.94
€ 15.99
€ 14.94
Paperback. The title refers to the three types of chocolates featured in this cookbook. Num Pages: 160 pages, 50 full-color photographs. BIC Classification: WBTX; WBVQ. Category: (P) Professional & Vocational. Dimension: 182 x 229 x 17. Weight in Grams: 510.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- WW Norton & Co
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781581572858
- ISBN
- 9781581572858
Paperback
Condition: New
€ 18.99€ 16.90
€ 18.99
€ 16.90
Hardback. A charmingly illustrated ode to omelets with step-by-step techniques and 100 recipes Num Pages: 240 pages, Over 60 hand-drawn b&w illustrations. BIC Classification: WBT; WBV. Category: (G) General (US: Trade). Dimension: 203 x 152. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- WW Norton & Co United States
- Edition
- 1st Edition
- Number of pages
- 240
- Condition
- New
- SKU
- V9781581573664
- ISBN
- 9781581573664
Hardback
Condition: New
€ 20.99€ 18.81
€ 20.99
€ 18.81
Hardback. In this brand-new, official tie-in to Mary's much anticipated 2017 BBC series, the nation's best-loved home cook will show you how to inject a little Mary magic into your everyday cooking, with over 120 delicious recipes. With Mary's no-fuss guidance, discover a Mary Berry recipe for every day. Num Pages: 320 pages. BIC Classification: WBB; WBT; WBVS. Category: (G) General (US: Trade). Dimension: 253 x 198 x 33. Weight in Grams: 1235.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Ebury Publishing
- Edition
- BBC TV series tie-in
- Condition
- New
- SKU
- 9781785941689
- ISBN
- 9781785941689
Hardback
Condition: New
€ 29.99€ 18.70
€ 29.99
€ 18.70
Hardcover. Neven Maguire's hugely popular The Nation's Favourite Food gave us 100 classic dishes that the people of Ireland love to cook. Now Neven is back with his 100 favourite recipes for when time is tight. Num Pages: 304 pages, 70. BIC Classification: WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 255 x 193 x 27. Weight in Grams: 1234.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Gill & MacMillan, Limited
- Condition
- New
- SKU
- 9780717162208
- ISBN
- 9780717162208
Hardback
Condition: New
€ 24.99€ 15.73
€ 24.99
€ 15.73
Hardcover.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Anova Books United Kingdom
- Number of pages
- 384
- Condition
- New
- SKU
- V9781905400423
- ISBN
- 9781905400423
Hardback
Condition: New
€ 32.99€ 27.64
€ 32.99
€ 27.64
Paperback. In the early 50s, Maria Grammatico and her sister were sent by their impoverished mother to live in a convent in Erice, on the western coast of Sicily. Leaving at 22, Maria had nothing to show for her hard life there except the ability to make the cakes and delicacies she has made her life's work. Num Pages: 240 pages, line drawings, photos. BIC Classification: 1DSTC; BG; WBVS. Category: (G) General (US: Trade). Dimension: 199 x 127 x 19. Weight in Grams: 172.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- Bantam
- Number of pages
- 240
- Condition
- New
- SKU
- V9780553814651
- ISBN
- 9780553814651
Paperback
Condition: New
€ 20.99€ 16.26
€ 20.99
€ 16.26
Flexibound. 75 fail-proof recipes for delicious ice-cream and gelati from the world's most trusted and bestselling Italian cookbook series Num Pages: 176 pages. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 169 x 227 x 15. Weight in Grams: 410.
- Publication date
- 2016
- Publisher
- Phaidon Press
- Condition
- New
- SKU
- 9780714871219
- ISBN
- 9780714871219
Paperback
Condition: New
€ 12.99€ 10.42
€ 12.99
€ 10.42
Paperback. This revised version of "Delia Smith's Complete Cookery Course" offers recipes and instructions that are clear, comprehensive and pretty near infallible. The text is updated to reflect the eating habits of the 1990s and is accompanied by a wide range of illustrations. Num Pages: 640 pages, 24pp plates. BIC Classification: WBA; WBB; WBV. Category: (G) General (US: Trade). Dimension: 232 x 156 x 36. Weight in Grams: 794.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- BBC Books
- Condition
- New
- Edition
- Illustrated
- SKU
- 9780563362494
- ISBN
- 9780563362494
Paperback
Condition: New
€ 24.99€ 15.36
€ 24.99
€ 15.36
Hardback. A cookbook that features the author's favourite recipes such as cakes and bakes, delicious and simple puddings, loaves and pastries. From everyday staple bakes to sweet treats for special occasions, it also includes recipes for the Ultimate Celebration Cake; Banoffee Pie; Salted Caramel Cheesecake; Earl Grey Tea Loaf; and, Smarties Flapjacks. Num Pages: 256 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 200 x 239 x 25. Weight in Grams: 954.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Penguin Books Ltd
- Condition
- New
- SKU
- KSS0005705
- ISBN
- 9781405927208
Hardback
Condition: New
€ 23.99€ 4.99
€ 23.99
€ 4.99
Paperback. Baking with Biscoff spread--the addictive and gingery cookie butter that's swept the food blogger world. Num Pages: 184 pages, colour illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 178 x 180 x 17. Weight in Grams: 450.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- WW Norton & Co United States
- Edition
- 1st Edition
- Number of pages
- 184
- Condition
- New
- SKU
- V9781581572261
- ISBN
- 9781581572261
Paperback
Condition: New
€ 52.36€ 48.01
€ 52.36
€ 48.01
Hardback. Num Pages: 160 pages, col. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 203 x 203 x 20. Weight in Grams: 684.
- Format
- Hardback
- Publication date
- 2005
- Publisher
- Random House USA Inc United States
- Number of pages
- 160
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781580085564
- ISBN
- 9781580085564
Hardback
Condition: New
€ 23.99€ 16.50
€ 23.99
€ 16.50
Hardcover. Whether oozing with jam, coated in chocolate or simply dusted in sugar, there is nothing more satisfying than a fresh doughnut, eaten warm from the fryer. This collection of 50 recipes include Chocolate Fudge Doughnuts, Baked Coffee Doughnuts, Lemon Doughnuts, Crullers, Oliebollen, Marbled Doughnuts and Pistachio Pockets. Num Pages: 128 pages, over 200 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 289 x 230 x 15. Weight in Grams: 916.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 128
- Condition
- New
- SKU
- V9781908991348
- ISBN
- 9781908991348
Hardback
Condition: New
€ 23.23
€ 23.23
Paperback. Before a pastry chef can create, he or she must understand the basic science underlying baking. The new edition of this invaluable reference provides this information in a concise and accessible way, guided throughout by contemporary baking and pastry research and practice. Num Pages: 288 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 234 x 157 x 17. Weight in Grams: 484.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 3rd Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9780471405467
- ISBN
- 9780471405467
Paperback
Condition: New
€ 33.99€ 26.32
€ 33.99
€ 26.32
Hardcover. The first of its kind cookbook expands the uses of Splenda, proving that it is versatile enough to be used in many different recipes for all types of meals. Num Pages: 244 pages, 150. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 239 x 160 x 20. Weight in Grams: 508.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- Rowman & Littlefield United States
- Edition
- First Edition
- Number of pages
- 244
- Condition
- New
- SKU
- V9781590770214
- ISBN
- 9781590770214
Hardback
Condition: New
€ 23.99€ 22.07
€ 23.99
€ 22.07
Paperback. The Little Saigon Cookbook offers dozens of family recipes, many surviving through oral history alone. It takes readers on a tour of culinary landmarks and introduces them to the wealth of authentic dishes found in Little Saigon. Num Pages: 224 pages, black & white illustrations, colour illustrations, maps. BIC Classification: 1FMV; WBN; WBV. Category: (G) General (US: Trade). Dimension: 203 x 217 x 15. Weight in Grams: 32.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Rowman & Littlefield United States
- Edition
- Second
- Number of pages
- 224
- Condition
- New
- SKU
- V9780762774494
- ISBN
- 9780762774494
Paperback
Condition: New
€ 20.99€ 17.62
€ 20.99
€ 17.62
Hardcover. Suitable for pastry lovers and chefs worldwide, this work presents comprehensive coverage of basic baking and pastry techniques. It contains more than 650 recipes, which offer an emphasis on American applications of European techniques with yields suitable for restaurant service or for entertaining at home. Num Pages: 1040 pages, colour and b&w illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (XV) Technical / Manuals. Dimension: 288 x 231 x 55. Weight in Grams: 2722.
- Format
- Hardback
- Publication date
- 2002
- Publisher
- John Wiley & Sons
- Condition
- New
- SKU
- V9780471359258
- ISBN
- 9780471359258
Hardback
Condition: New
€ 88.99
€ 88.99
Paperback.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- North Atlantic Books,U.S.
- Edition
- 0th Edition
- Condition
- New
- SKU
- V9781556437656
- ISBN
- 9781556437656
Paperback
Condition: New
€ 35.99€ 25.26
€ 35.99
€ 25.26
Paperback. Num Pages: 294 pages, 1. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 190 x 231 x 19. Weight in Grams: 688.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Penguin Putnam Inc
- Condition
- New
- SKU
- V9781583335659
- ISBN
- 9781583335659
Paperback
Condition: New
€ 32.99€ 27.52
€ 32.99
€ 27.52
Paperback. Num Pages: 176 pages, colour illustrations. BIC Classification: 1KBC; WBN; WBV; WTH. Category: (G) General (US: Trade). Dimension: 205 x 208 x 14. Weight in Grams: 456.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- TouchWood Editions Canada
- Number of pages
- 176
- Condition
- New
- SKU
- V9781927129241
- ISBN
- 9781927129241
Paperback
Condition: New
€ 40.99€ 26.51
€ 40.99
€ 26.51
Hardback. The second vegan cookbook from former personal chef to Ellen Degeneres and Portia de Rossi and author of Vegan Cooking for Carnivores Num Pages: 256 pages, 75 photos, full color throughout. BIC Classification: WBH; WBJ; WBT; WBV. Category: (G) General (US: Trade). Dimension: 200 x 240 x 24. Weight in Grams: 780.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Hachette Books
- Edition
- First Da Capo Press Edition
- Condition
- New
- SKU
- V9780738217321
- ISBN
- 9780738217321
Hardback
Condition: New
€ 32.99€ 22.11
€ 32.99
€ 22.11
Paperback. Easy-to-follow chapters feature every variety of dessert: Hot; Cold; Cakes Pastries Custards, Souffles Fruit Salads; and Ices & Sorbets. Editor(s): Day, Martha. Num Pages: 512 pages. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 220 x 168. .
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 512
- Condition
- New
- SKU
- V9781844769025
- ISBN
- 9781844769025
Paperback
Condition: New
€ 15.99€ 12.95
€ 15.99
€ 12.95