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Cookery dishes & courses

Results 1 - 20 of 836

Cookery dishes & courses

Hardcover. Enjoy the best of the Irish granny's baking recipes. Num Pages: 256 pages. BIC Classification: 1DBR; WBA; WBT; WBVS. Category: (G) General (US: Trade). Dimension: 134 x 148 x 19. Weight in Grams: 360. Compiled by Fiona Biggs
Format
Hardback
Publication date
2017
Publisher
Gill Books
Condition
New
SKU
9780717172924
ISBN
9780717172924
Hardback
Condition: New

€ 7.10

Hardcover. A guide to making artisan breads practically and profitably, Bread Baking: An Artisan's Perspective includes step-by-step instructions on mixing, fermentation, shaping, proofing and retarding, and baking. Num Pages: 272 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 284 x 216 x 23. Weight in Grams: 1062.
Format
Hardback
Publication date
2009
Publisher
Wiley
Edition
1st Edition
Number of pages
272
Condition
New
SKU
V9780470138823
ISBN
9780470138823
Hardback
Condition: New

€ 53.81

Paperback. Offers over 30 designs for cakes, cupcakes, minicakes and cookies. This title presents step-by-step illustrated instructions that guide even the most novice decorator through the stages, from baking the cake to adding the finishing touches. Num Pages: 128 pages, 200 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 276 x 209 x 18. Weight in Grams: 580. Discover Cake Decorating for Fun with Over 30 Designs!. 128 pages, 200 colour photographs. Offers over 30 designs for cakes, cupcakes, minicakes and cookies. This title presents step-by-step illustrated instructions that guide even the most novice decorator through the stages, from baking the cake to adding the finishing touches. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 276 x 209 x 18. Weight: 530.
Format
Paperback
Publication date
2010
Publisher
David & Charles
Edition
Illustrated
Number of pages
128
Condition
New
SKU
V9780715337585
ISBN
9780715337585
Paperback
Condition: New

€ 20.99
€ 16.26

Paperback. How to make all your favourite sweet treats at home and package them as presents. Num Pages: 160 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 198 x 163 x 8. Weight in Grams: 134.
Format
Paperback
Publication date
2014
Publisher
Right Way
Condition
New
SKU
V9780716023739
ISBN
9780716023739
Paperback
Condition: New

€ 10.99
€ 9.18

Paperback. Gluten-free baking techniques plus 50 everyday bread recipes for brioche, sandwich bread, multi-grain varieties, quick breads, and more! Num Pages: 304 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 229 x 189 x 22. Weight in Grams: 714.
Format
Paperback
Publication date
2013
Publisher
Running Press,U.S.
Edition
9.8.2013
Number of pages
304
Condition
New
SKU
V9780762450053
ISBN
9780762450053
Paperback
Condition: New

€ 23.99
€ 16.79

Hardback. Num Pages: 320 pages, 250 full colour photographs. BIC Classification: 1HFMS; WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 225 x 267 x 26. Weight in Grams: 1416.
Format
Hardback
Publication date
2016
Publisher
Struik Publishers (Pty) Ltd
Condition
New
SKU
V9781432306731
ISBN
9781432306731
Hardback
Condition: New

€ 21.99
€ 15.74

Hardback. Superstar singer, bestselling cookbook author, and cooking show host Patti LaBelle shares her favorite dessert recipes and kitchen memories--including the sweet potato pie recipe that launched the viral #pattispie frenzy of 2015 Num Pages: 288 pages. BIC Classification: 1KBB; WBB; WBVQ. Category: (G) General (US: Trade). Dimension: 241 x 193. .
Format
Hardback
Publication date
2017
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455543403
ISBN
9781455543403
Hardback
Condition: New

€ 27.99
€ 19.73

Paperback. Features a master baker's 300 favorite recipes. Num Pages: 528 pages, illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 231 x 201 x 39. Weight in Grams: 1343.
Format
Paperback
Publication date
2000
Publisher
Harvard Common Press
Edition
Later Printing
Condition
New
SKU
V9781558321564
ISBN
9781558321564
Paperback
Condition: New

€ 21.99
€ 16.27

Paperback. Series: Complete Photo Guide. Num Pages: 192 pages, 400 color photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 211 x 273 x 13. Weight in Grams: 786.
Format
Paperback
Publication date
2013
Publisher
Rockport Publishers Inc. United States
Number of pages
192
Condition
New
SKU
V9781589237483
ISBN
9781589237483
Paperback
Condition: New

€ 29.99
€ 25.96

Paperback. Foreword by Gary Rhodes. Num Pages: 124 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 211 x 150 x 11. Weight in Grams: 190.
Format
Paperback
Publication date
2011
Publisher
Constable and Robinson United Kingdom
Number of pages
124
Condition
New
SKU
V9781905862658
ISBN
9781905862658
Paperback
Condition: New

€ 11.99
€ 9.93

Hardback. Num Pages: 224 pages, col. BIC Classification: 1DST; 1KBB; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 232 x 184 x 30. Weight in Grams: 848.
Format
Hardback
Publication date
2004
Publisher
Random House USA Inc United States
Edition
Later prt.
Number of pages
224
Condition
New
SKU
V9781580084222
ISBN
9781580084222
Hardback
Condition: New

€ 30.99
€ 27.28

Hardcover. Editor(s): Kelly, Jennifer. Num Pages: 160 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 273 x 226 x 21. Weight in Grams: 1006.
Format
Hardback
Publication date
2015
Publisher
B.Dutton Publishing (A Division of Squires Kitchen Magazine Publishing Ltd.)
Condition
New
SKU
V9781905113521
ISBN
9781905113521
Hardback
Condition: New

€ 37.99
€ 27.63

Paperback. A guide to using your bread machine, that comes with a collection of step-by-step recipes, shown in over 600 photographs. It also includes a detailed reference section that examines all aspects of the bread machine, including different settings and programs, techniques and troubleshooting, as well as part-making handmade breads. Num Pages: 256 pages, over 600 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 219 x 172 x 14. Weight in Grams: 650.
Format
Paperback
Publication date
2014
Publisher
Anness Publishing
Condition
New
SKU
V9781780193403
ISBN
9781780193403
Paperback
Condition: New

€ 16.53

Paperback. Num Pages: 336 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 234 x 189 x 23. Weight in Grams: 856.
Format
Paperback
Publication date
2016
Publisher
America´s Test Kitchen
Edition
1st Edition
Condition
New
SKU
V9781940352589
ISBN
9781940352589
Paperback
Condition: New

€ 32.99
€ 23.55

Paperback. Contains recipes for pasta sauces, starters, salads and soups. This title features classic recipes such as Penne all' Arrabbiata and Minestone Soup, as well as contemporary ideas such as Paglia e Fieno with Prawns and Vodka, and Tagliatelle with Radicchio and Cream. It also includes guidelines on how to cook pasta to perfection. Num Pages: 128 pages, 300 coour photographs. BIC Classification: WBTP; WBVD; WBVG. Category: (G) General (US: Trade). Dimension: 300 x 231 x 11. Weight in Grams: 668. Fabulous Pasta Sauces, Starters, Salads and Soups Shown in 300 Step-by-step Photographs. 128 pages, 300 coour photographs. Contains recipes for pasta sauces, starters, salads and soups. This title features classic recipes such as Penne all' Arrabbiata and Minestone Soup, as well as contemporary ideas such as Paglia e Fieno with Prawns and Vodka, and Tagliatelle with Radicchio and Cream. It also includes guidelines on how to cook pasta to perfection. Cateogry: (G) General (US: Trade). BIC Classification: WBTP; WBVD; WBVG. Dimension: 300 x 231 x 11. Weight: 668.
Format
Paperback
Publication date
2011
Publisher
Anness
Edition
Reprint
Number of pages
128
Condition
New
SKU
V9781844768257
ISBN
9781844768257
Paperback
Condition: New

€ 19.38

Hardcover. A dessert cookbook and portrait of an unconventional dessert maker. Num Pages: 288 pages, 100 color photographs. BIC Classification: WBVQ. Category: (P) Professional & Vocational. Dimension: 211 x 257 x 23. Weight in Grams: 1208.
Format
Hardback
Publication date
2014
Publisher
W. W. Norton & Company
Edition
1st Edition
Condition
New
SKU
V9780393241075
ISBN
9780393241075
Hardback
Condition: New

€ 31.99
€ 26.72

Paperback. Presents a cookbook for automatic bread machines, which contains recipes for more loaf sizes and are tested on more machines. It also contains information on bread machine models, allergy-sensitive baking, and answers for frequently asked questions about home-made bread. Num Pages: 160 pages. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 213 x 139 x 8. Weight in Grams: 180.
Format
Paperback
Publication date
2005
Publisher
Taylor Trade Publishing United States
Edition
Revised
Number of pages
160
Condition
New
SKU
V9781558672963
ISBN
9781558672963
Paperback
Condition: New

€ 11.99
€ 11.72

Paperback. Num Pages: 80 pages, illustrations. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 153 x 138 x 8. Weight in Grams: 74.
Format
Paperback
Publication date
2005
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Edition
Illustrated
Number of pages
80
Condition
New
SKU
V9781558673038
ISBN
9781558673038
Paperback
Condition: New

€ 7.63

Paperback. Easy-to-follow preparation instructions with lavish photo illustrations let you make every one of your cheesecakes a visual feast. From casual get-togethers to more formal affairs, this updated, sophisticated approach to the classic indulgence guarantees rave reviews at every kind of party. New edition will include yogurt recipes. Num Pages: 256 pages, illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 203 x 203 x 16. Weight in Grams: 602.
Format
Paperback
Publication date
2005
Publisher
Taylor Trade Publishing United States
Number of pages
256
Condition
New
SKU
V9781589791879
ISBN
9781589791879
Paperback
Condition: New

€ 19.84

Paperback. Fondue pots offer a simple, but always delicious, casual approach to entertaining and family eating, and this book will give you a vast variety of ways to keep yours filled with creamy cheese fondues, both lean and hearty hot dips, luscious sweet dips, and every manner of "dip-able" warm concoctions. Series: Nitty Gritty Cookbooks. Num Pages: 96 pages, 33 colour illustrations. BIC Classification: WBR; WBVD. Category: (G) General (US: Trade). Dimension: 211 x 135 x 7. Weight in Grams: 186.
Format
Paperback
Publication date
2013
Publisher
Taylor Trade Publishing United States
Number of pages
96
Condition
New
Edition
Illustrated
SKU
V9781589798502
ISBN
9781589798502
Paperback
Condition: New

€ 11.12

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