Cookery dishes & courses
Results 505 - 528 of 624
Cookery dishes & courses
Paperback. Features a master baker's 300 favorite recipes. Num Pages: 528 pages, illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 231 x 201 x 39. Weight in Grams: 1343.
- Format
- Paperback
- Publication date
- 2000
- Publisher
- Harvard Common Press
- Edition
- Later Printing
- Condition
- New
- SKU
- V9781558321564
- ISBN
- 9781558321564
Paperback
Condition: New
€ 21.99€ 16.23
€ 21.99
€ 16.23
Hardcover. Discover a new way of eating - fresh, pure flavours, dedicated to sharing and happiness -with The Brother Hubbard Cookbook, the much-anticipated first cookbook from Brother Hubbard, which will bring a simple, exciting, creative influence to your kitchen and help you discover the happiness that comes with it. Num Pages: 384 pages. BIC Classification: WBB; WBT; WBV. Category: (G) General (US: Trade). Dimension: 189 x 305 x 36. Weight in Grams: 1204.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Gill Books
- Condition
- New
- SKU
- 9780717169917
- ISBN
- 9780717169917
Hardback
Condition: New
€ 25.99€ 16.17
€ 25.99
€ 16.17
Hardback. A guide to turning your cakes, cupcakes and biscuits into showstoppers. It teaches all the basics of cake decoration - how to pipe buttercream, ice biscuits and use glitter and dyes to decorate cupcakes - before building up skills and confidence so that tiered cakes and chocolate ganaches can be whipped up in the blink of an eye. Num Pages: 240 pages, Illustrations (chiefly col.). BIC Classification: WBVS. Category: (G) General (US: Trade); (J) Children / Juvenile. Dimension: 198 x 253 x 22. Weight in Grams: 958.
- Publisher
- Ebury Publishing
- Number of pages
- 240
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780091946685
- ISBN
- 9780091946685
Hardback
Condition: New
€ 32.99€ 22.03
€ 32.99
€ 22.03
Paperback. Readers learn how to design and make their own stunning sweet tables, complete with cakes, cookies, cupcakes, cake pops, whoopie pies, macaroons, and many more sweet treats. The book features six gorgeous sweet table themes, with over 40 cake decorating projects, each designed to be colour coordinated and visually stunning. Num Pages: 128 pages, 200 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 275 x 210 x 10. Weight in Grams: 538. Beautiful Baking Displays with 40 Themed Cakes, Cupcakes, Cookies & More. 128 pages, 200 colour photographs. Readers learn how to design and make their own stunning sweet tables, complete with cakes, cookies, cupcakes, cake pops, whoopie pies, macaroons, and many more sweet treats. The book features six gorgeous sweet table themes, with over 40 cake decorating projects, each designed to be colour coordinated and visually stunning. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 275 x 210 x 10. Weight: 538.
- Publisher
- David & Charles
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 2012
- Edition
- 6.12.2012
- Condition
- New
- SKU
- V9781446302002
- ISBN
- 9781446302002
Paperback
Condition: New
€ 18.99€ 14.29
€ 18.99
€ 14.29
Hardback. Num Pages: 240 pages, Illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 254 x 203. .
- Publisher
- HarperCollins Focus
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781604336955
- ISBN
- 9781604336955
Hardback
Condition: New
€ 26.99€ 22.28
€ 26.99
€ 22.28
Hardcover. Num Pages: 200 pages, 50 Photos. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 186 x 210 x 20. Weight in Grams: 648.
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781607747956
- ISBN
- 9781607747956
Hardback
Condition: New
€ 20.99€ 14.98
€ 20.99
€ 14.98
Hardback. Num Pages: 176 pages, colour illustrations, frontispiece. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 237 x 201 x 20. Weight in Grams: 696.
- Publisher
- Random House USA Inc
- Format
- Hardback
- Publication date
- 2010
- Edition
- 4.11.2010
- Condition
- New
- SKU
- V9780307464989
- ISBN
- 9780307464989
Hardback
Condition: New
€ 26.99€ 18.70
€ 26.99
€ 18.70
Paperback. A title which features 1000 recipes which make use of pasta and rice, and originate from nations as diverse as Wales and China. Includes dishes such as Rissotto al Genovese, Greek stuffed tomatoes, Welsh mountain pasta pie and Parma ham and mushroom ribbons. Num Pages: 418 pages, colour photographs. BIC Classification: WBT; WBVM. Category: (G) General (US: Trade). Dimension: 205 x 146 x 27. Weight in Grams: 610. Previous ed.: 1997. Includes index. Commissioning organisation: Carolyn Humphries. 418 p. col. ill. 21 cm. Paperback. As new. New ed. Keywords: "Food & Drink - General,Food & Drink - Meals & Menus - Pasta & Rice,Subjects - Food & Drink - General,Subjects - Food & Drink - Meals & M"
- Condition
- Used, Like New
- Publisher
- Foulsham
- Number of pages
- 418
- Format
- Paperback
- Publication date
- 2003
- Edition
- 2nd Revised edition
- SKU
- KEX0166217
- ISBN
- 9780572028671
Paperback
Condition: Used, Like New
€ 4.99
€ 4.99
Hardback. Num Pages: 320 pages, 250 full colour photographs. BIC Classification: 1HFMS; WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 225 x 267 x 26. Weight in Grams: 1416.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Struik Publishers (Pty) Ltd
- Condition
- New
- SKU
- V9781432306731
- ISBN
- 9781432306731
Hardback
Condition: New
€ 21.99€ 15.74
€ 21.99
€ 15.74
The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'...
America´s Test Kitchen (Ed.)
Paperback. .
- Publisher
- America's Test Kitchen
- Format
- Paperback
- Publication date
- 2014
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781936493838
- ISBN
- 9781936493838
Paperback
Condition: New
€ 41.99€ 26.80
€ 41.99
€ 26.80
Hardcover. A cake decorating and entertaining book from Confetti Cakes, the most sought-after bakery in New York City. Num Pages: 224 pages, 30pp of col ill/100 col photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 261 x 218 x 24. Weight in Grams: 1196.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Little, Brown & Company United States
- Edition
- 4.2.2007
- Number of pages
- 224
- Condition
- New
- SKU
- V9780316113076
- ISBN
- 9780316113076
Hardback
Condition: New
€ 31.99€ 21.20
€ 31.99
€ 21.20
Hardcover. More Than 200 Great Cookie, Biscuit, Bar and Brownie Recipes. 264 pages, over 650 photographs. Presents more than 200 great cookie, biscuit, bar and brownie recipes. This title includes chapters on children's party cookies, brownies and bars, indulgent treats, celebration cookies, no-bake cookies, crackers, and even healthier options and recipes for special diets. It covers from Giant Triple Chocolate Cookies to Chinese Fortune Cookies. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 229 x 177 x 22. Weight: 848.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Lorenz Books
- Number of pages
- 264
- Condition
- New
- SKU
- V9780754824909
- ISBN
- 9780754824909
Hardback
Condition: New
€ 19.99€ 11.42
€ 19.99
€ 11.42
Hardcover.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Lorenz Books
- Number of pages
- 384
- Condition
- New
- SKU
- V9780754827023
- ISBN
- 9780754827023
Hardback
Condition: New
€ 20.99€ 14.13
€ 20.99
€ 14.13
Paperback. Ideas for every occasion, from teatime cookies to kids' party cookies, as well as chocolate indulgences, healthy options and delicious no-bake treats. Num Pages: 512 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 173 x 220 x 31. Weight in Grams: 1260.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Anness Publishing
- Condition
- New
- SKU
- V9781780194530
- ISBN
- 9781780194530
Paperback
Condition: New
€ 15.99€ 12.97
€ 15.99
€ 12.97
Hardback. The author has invented the perfect cookie dough. It tastes great. It's egg free (and thus safe to eat raw). You can whip it up in minutes. This book includes recipes for indulgent breakfasts (cookie dough doughnuts!), frozen treats (cookie dough Popsicles), and outrageous snacks (cookie dough eggrolls, cookie dough fudge, cookie dough pizza). Num Pages: 160 pages, Colour Photos throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 211 x 215 x 19. Weight in Grams: 684.
- Publisher
- Quirk Books United States
- Number of pages
- 160
- Format
- Hardback
- Publication date
- 2012
- Edition
- Spi
- Condition
- New
- SKU
- V9781594745645
- ISBN
- 9781594745645
Hardback
Condition: New
€ 19.99€ 15.71
€ 19.99
€ 15.71
Hardback. A cookie book that includes easy illustrated instructions for all the classic homemade cookie recipes such as: chocolaty cookie classics like whoopie pies, chocolate crinkles, triple chocolate cookies, and chocolate mint; pretty patterned cookies like pinwheels, checkerboard cookies, black-and-white cookies, and Rainbow cookies; and, more. Num Pages: 160 pages, full colour illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 222 x 210 x 32. Weight in Grams: 632.
- Publication date
- 2011
- Publisher
- Quirk Books United States
- Edition
- Spi
- Number of pages
- 160
- Condition
- New
- Format
- Hardback
- SKU
- V9781594745355
- ISBN
- 9781594745355
Hardback
Condition: New
€ 21.99€ 17.02
€ 21.99
€ 17.02
Hardcover. Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders. Num Pages: 320 pages. BIC Classification: WBH; WBS; WBT; WBV; WBW. Category: (G) General (US: Trade). Dimension: 199 x 254 x 33. Weight in Grams: 1240.
- Publisher
- Gill Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780717171149
- ISBN
- 9780717171149
Hardback
Condition: New
€ 29.99€ 22.91
€ 29.99
€ 22.91
Paperback. When her husband was diagnosed with diabetes, nutrition consultant Colleen Howard took to her kitchen, concocting 117 tempting treats which her husband had assumed were forbidden, including candies, cakes, cookies, pies, fudge, and fruit desserts. All recipes comply with guidelines established by the American Diabetes Association. Num Pages: 432 pages. BIC Classification: WBHS; WBVQ. Category: (G) General (US: Trade). Dimension: 173 x 110 x 32. Weight in Grams: 228.
- Format
- Paperback
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 272
- Publication date
- 2012
- Edition
- Reprint
- Condition
- New
- SKU
- V9780062109101
- ISBN
- 9780062109101
Paperback
Condition: New
€ 9.55
€ 9.55
Paperback. Whether they're glistening with sticky glaze, sandy-sweet with cinnamon and sugar, or oozing with red jelly, nothing encourages us to bow to our sweet-tooth cravings like the donut. Devour tales of donut masters. Learn the secrets of the hole. It's all here in one deliciously engaging nostalgic trip. Num Pages: 184 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 204 x 217 x 15. Weight in Grams: 472.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- Workman Publishing United States
- Number of pages
- 184
- Condition
- New
- SKU
- V9781580175487
- ISBN
- 9781580175487
Paperback
Condition: New
€ 13.99€ 10.69
€ 13.99
€ 10.69
Hardcover. * Begins with the essential elements of contemporary dessertsshowing pastry chefs and students how to master those building blocks before molding and incorporating them into creative finished desserts. * He then explores in detail pre-desserts, plated desserts, dessert buffets, passed desserts, cakes, and petits fours. Num Pages: 544 pages, col. Illustrations. BIC Classification: WBVQ. Category: (P) Professional & Vocational. Dimension: 282 x 226 x 38. Weight in Grams: 2190.
- Publisher
- John Wiley & Sons Inc
- Number of pages
- 544
- Format
- Hardback
- Publication date
- 2012
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780470891988
- ISBN
- 9780470891988
Hardback
Condition: New
€ 68.78€ 56.95
€ 68.78
€ 56.95
Hardcover. Num Pages: 256 pages, 100 photos. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 212 x 261 x 23. Weight in Grams: 1096.
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781607748380
- ISBN
- 9781607748380
Hardback
Condition: New
€ 32.99€ 21.74
€ 32.99
€ 21.74
paperback. This exceptional cookbook offers instruction on preparing: - Starters, such as Sesame Beef Appetizer- Lunch and dinner fondues, such as Breaded Red Snapper- Desserts, such as Creamy Caramel Fondue- Breakfast fondues, such as Ham and Cheese Fondue- Healthy choices, such as Dietet's Fondue Series: Everything. Num Pages: 272 pages. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 234 x 203 x 20. Weight in Grams: 628.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- Adams Media Corporation United States
- Number of pages
- 272
- Condition
- New
- SKU
- V9781593371197
- ISBN
- 9781593371197
Paperback
Condition: New
€ 20.79
€ 20.79
Paperback. Presents traditional New England recipes organized by month using seasonal ingredients, with separate sections on household hints, substitutions, weights and measurements, and a harvest guide. Series: The Handbook Series. Num Pages: 272 pages, 150 color photos. BIC Classification: WBTR; WBV. Category: (G) General (US: Trade). Dimension: 254 x 178 x 18. Weight in Grams: 828.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Skyhorse Publishing United States
- Number of pages
- 272
- Condition
- New
- SKU
- V9781628736151
- ISBN
- 9781628736151
Paperback
Condition: New
€ 15.99
€ 15.99
Hardcover. Presents chapters on classic categories of confection: tarts, cream puffs, puff pastry, creams and custards, breads and pastries, cakes and petits fours. This book offers an overview of the required techniques, followed by dozens of recipes. It features hundreds of colour photographs, insider tips and information on tools and ingredients. Num Pages: 496 pages, 650 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 238 x 262 x 48. Weight in Grams: 2664. 496 pages, 650 colour photographs. Presents chapters on classic categories of confection: tarts, cream puffs, puff pastry, creams and custards, breads and pastries, cakes and petits fours. This book offers an overview of the required techniques, followed by dozens of recipes. It features hundreds of colour photographs, insider tips and information on tools and ingredients. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 238 x 262 x 48. Weight: 2664.
- Publisher
- Stewart, Tabori & Chang
- Number of pages
- 496
- Format
- Hardback
- Publication date
- 2009
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9781584798033
- ISBN
- 9781584798033
Hardback
Condition: New
€ 78.59€ 76.64
€ 78.59
€ 76.64