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Cookery dishes & courses

Results 181 - 200 of 834

Cookery dishes & courses

Hardcover. Recipes from the back rooms and basement bakeries that produce Europe's best breads. Num Pages: 368 pages, 32 pages of color illustrations. BIC Classification: WBV. Category: (P) Professional & Vocational. Dimension: 262 x 215 x 31. Weight in Grams: 1166.
Publisher
W. W. Norton & Company
Format
Hardback
Publication date
2007
Edition
First Edition
Condition
New
SKU
V9780393050554
ISBN
9780393050554
Hardback
Condition: New

€ 36.99
€ 30.65

Paperback. Num Pages: full colour photographs. BIC Classification: WBF; WBS; WBV. Category: (G) General (US: Trade). Dimension: 219 x 206 x 17. Weight in Grams: 628.
Publisher
Workman Publishing Company
Format
Paperback
Publication date
2017
Condition
New
SKU
V9780761187431
ISBN
9780761187431
Paperback
Condition: New

€ 16.99
€ 12.95

Hardback. Examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the alchemic processes, and advises on the right kit to get started. This book demonstrates how to make yeast and non-yeast breads, as well as enriched doughs and home-started sourdough, and includes sixty recipes. Series: River Cottage Handbook. Num Pages: 224 pages, Colour Illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 205 x 136 x 24. Weight in Grams: 450. Series: River Cottage Handbook. 224 pages, Colour Illustrations throughout. Examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the alchemic processes, and advises on the right kit to get started. This book demonstrates how to make yeast and non-yeast breads, as well as enriched doughs and home-started sourdough, and includes sixty recipes. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 205 x 136 x 24. Weight: 446.
Publisher
Bloomsbury Publishing PLC
Number of pages
224
Format
Hardback
Publication date
2009
Edition
1st
Condition
New
SKU
V9780747595335
ISBN
9780747595335
Hardback
Condition: New

€ 18.99
€ 16.18

Hardcover. A guide to making artisan breads practically and profitably, Bread Baking: An Artisan's Perspective includes step-by-step instructions on mixing, fermentation, shaping, proofing and retarding, and baking. Num Pages: 272 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 284 x 216 x 23. Weight in Grams: 1062.
Format
Hardback
Publication date
2009
Publisher
Wiley
Edition
1st Edition
Number of pages
272
Condition
New
SKU
V9780470138823
ISBN
9780470138823
Hardback
Condition: New

€ 53.81

Hardcover. Over 1,000 food experts and aficionados from around the world reveal their insider tips on finding a perfect slice of pizza Num Pages: 576 pages, illustrations. BIC Classification: WBN; WBV; WTHR. Category: (G) General (US: Trade). Dimension: 147 x 210 x 58. Weight in Grams: 802.
Publisher
Phaidon Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780714871165
ISBN
9780714871165
Hardback
Condition: New

€ 18.99
€ 16.39

Hardcover. Offers a collection of delicious, easy-to-bake recipes that are comprised of accessible ingredients so you can get right to baking. This title includes photographs that take readers through each recipe step by step, allowing bakers of any skill level to create little works of art. Num Pages: 144 pages, 122 illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 245 x 229 x 20. Weight in Grams: 862.
Format
Hardback
Publication date
2013
Publisher
Skyhorse Publishing United States
Edition
1st Edition
Number of pages
144
Condition
New
SKU
V9781626360396
ISBN
9781626360396
Hardback
Condition: New

€ 21.79

Paperback. Embrace the spirit of the season with the sweet scents and decadent tastes of your favorite holiday treats. Series: Best Ever. Num Pages: 128 pages, 50 color illustrations. BIC Classification: WBVQ; WBVS; WJX. Category: (G) General (US: Trade). Dimension: 229 x 155 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
SKU
V9781581574555
ISBN
9781581574555
Paperback
Condition: New

€ 16.99
€ 15.74

Paperback. Warm up with easy make-ahead casseroles and no-fuss stovetop meals Series: Best Ever. Num Pages: 128 pages, 75 color photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 154 x 228 x 11. Weight in Grams: 278.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
SKU
V9781581574579
ISBN
9781581574579
Paperback
Condition: New

€ 16.99
€ 15.74

Paperback.
Format
Paperback
Publication date
2013
Publisher
Shire Publications Ltd
Number of pages
64
Condition
New
SKU
V9780747812432
ISBN
9780747812432
Paperback
Condition: New

€ 15.99
€ 13.40

Hardback. Num Pages: 240 pages, 65 full-color photos, 85 recipes. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 261 x 205 x 20. Weight in Grams: 918.
Format
Hardback
Publication date
2009
Publisher
Ten Speed Press United States
Number of pages
240
Condition
New
SKU
V9781580089531
ISBN
9781580089531
Hardback
Condition: New

€ 34.99
€ 30.86

Paperback. Easy-to-follow chapters feature every variety of dessert: Hot; Cold; Cakes Pastries Custards, Souffles Fruit Salads; and Ices & Sorbets. Editor(s): Day, Martha. Num Pages: 512 pages. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 220 x 168. .
Format
Paperback
Publication date
2016
Publisher
Anness Publishing United Kingdom
Number of pages
512
Condition
New
SKU
V9781844769025
ISBN
9781844769025
Paperback
Condition: New

€ 15.99
€ 12.95

Hardcover. Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders. Num Pages: 320 pages. BIC Classification: WBH; WBS; WBT; WBV; WBW. Category: (G) General (US: Trade). Dimension: 199 x 254 x 33. Weight in Grams: 1240.
Publisher
Gill Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780717171149
ISBN
9780717171149
Hardback
Condition: New

€ 29.99
€ 22.91

Hardback. Features 30 fun and original birthday cake designs suitable for both boys and girls alike. This book begins with a comprehensive section on getting started with cake decorating, including useful advice on the basic tools and equipment needed. It also features cake recipes, providing the all-essential base to the added decorations. Num Pages: 128 pages, 130 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 292 x 226 x 14. Weight in Grams: 788.
Publisher
IMM Lifestyle Books
Number of pages
128
Format
Hardback
Publication date
2010
Edition
1st Edition
Condition
New
SKU
V9781847736468
ISBN
9781847736468
Hardback
Condition: New

€ 19.99
€ 15.35

Hardcover. Editor(s): Stewart, Jenny. Num Pages: 128 pages, Colour photos: 27 full-page, 200 smaller; 1 page templates; 6 tables. BIC Classification: WBQ; WBVS. Category: (G) General (US: Trade). Dimension: 267 x 222 x 18. Weight in Grams: 808.
Publisher
Squires Group
Number of pages
128
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781905113286
ISBN
9781905113286
Hardback
Condition: New

€ 21.99
€ 17.02

Hardcover. Editor(s): Stewart, Jenny. Translator(s): Churruca, Virginia; Lago, Adrian. Num Pages: 128 pages, 27 full page; 200 smaller; 1 page of template; 6 tables. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 226 x 268 x 17. Weight in Grams: 826.
Publisher
B.Dutton Publishing (A Division of Squires Kitchen Magazine Publishing Ltd.)
Format
Hardback
Publication date
2013
Edition
Spanish language ed
Condition
New
SKU
V9781905113439
ISBN
9781905113439
Hardback
Condition: New

€ 24.99
€ 18.12

Paperback. Num Pages: 176 pages, colour illustrations. BIC Classification: WBA; WBV; WJX. Category: (G) General (US: Trade). Dimension: 202 x 201 x 12. Weight in Grams: 348.
Publisher
Heritage House Publishing Co Ltd Canada
Number of pages
176
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781926971681
ISBN
9781926971681
Paperback
Condition: New

€ 14.99
€ 11.44

Hardcover. Num Pages: 144 pages, 30 photos. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 211 x 173 x 18. Weight in Grams: 512.
Edition
Illustrated
Publisher
Ten Speed Press
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781607746850
ISBN
9781607746850
Hardback
Condition: New

€ 17.99
€ 17.86

Paperback.
Format
Paperback
Publication date
2013
Publisher
Running Press United States
Number of pages
256
Condition
New
SKU
V9780762444755
ISBN
9780762444755
Paperback
Condition: New

€ 24.74

Paperback. First impressions count, and nothing makes a better first impression on dinner guests than those delectable little nibbles that you set out before the main course. And you don't have to limit yourself to serving appetizers at the beginning of a meal. Appetizers are first and foremost about entertaining. Num Pages: 264 pages, illustrations. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 233 x 188 x 17. Weight in Grams: 430.
Format
Paperback
Publication date
2002
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
264
Condition
New
SKU
V9780764554391
ISBN
9780764554391
Paperback
Condition: New

€ 16.99
€ 14.90

Hardback. The only cake book you'll ever need, from Britain's best-loved and most-trusted cook. Num Pages: 240 pages, 120. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 250 x 201 x 23. Weight in Grams: 1038.
Publisher
Hodder & Stoughton
Number of pages
240
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781444734812
ISBN
9781444734812
Hardback
Condition: New

€ 38.99
€ 25.82

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