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Cookery dishes & courses

Results 169 - 192 of 839

Cookery dishes & courses

Paperback. This is a fun, contemporary cake decorating book featuring 25 tasty projects that are both attractive and achievable, from cake pops and cookies to sugarcraft embellishments and party cakes. Children of all ages will get involved and help to make gorgeous cakes using simple, easyto- follow recipes and techniques. Num Pages: 128 pages, 150 colour photographs. BIC Classification: WBQ; WBVS. Category: (G) General (US: Trade). Dimension: 276 x 211 x 10. Weight in Grams: 526. 30 Modern Cakes and Bakes for All the Family to Make. 128 pages, 150 colour photographs. This is a fun, contemporary cake decorating book featuring 25 tasty projects that are both attractive and achievable, from cake pops and cookies to sugarcraft embellishments and party cakes. Children of all ages will get involved and help to make gorgeous cakes using simple, easyto- follow recipes and techniques. Cateogry: (G) General (US: Trade). BIC Classification: WBQ; WBVS. Dimension: 276 x 211 x 10. Weight: 522.
Format
Paperback
Publication date
2012
Publisher
David & Charles United Kingdom
Number of pages
128
Condition
New
SKU
V9781446302125
ISBN
9781446302125
Paperback
Condition: New

€ 20.99
€ 20.61

Paperback. Series: Cook's Country. Num Pages: 328 pages, illustrations. BIC Classification: WBS; WBV. Category: (G) General (US: Trade). Dimension: 246 x 201 x 29. Weight in Grams: 998.
Publisher
America´s Test Kitchen
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781940352848
ISBN
9781940352848
Paperback
Condition: New

€ 32.99
€ 29.42

Paperback. Series: Storey Publishing bulletin. Num Pages: 32 pages, illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 218 x 142 x 6. Weight in Grams: 48.
Format
Paperback
Publication date
1995
Publisher
Storey Books United States
Number of pages
32
Condition
New
SKU
V9780882664149
ISBN
9780882664149
Paperback
Condition: New

€ 6.11

Hardback. .
Publisher
Rizzoli International Publications
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780789329448
ISBN
9780789329448
Hardback
Condition: New

€ 32.99
€ 23.59

Hardcover.
Format
Hardback
Publication date
2012
Publisher
New Holland Publishers Australia
Edition
1st Edition
Number of pages
256
Condition
New
SKU
V9781742572154
ISBN
9781742572154
Hardback
Condition: New

€ 28.75

Hardcover. In this novelty cake book with a difference, Jayne Cross presents 25 original ideas step by step, revealing the secrets of construction and decoration. Cakes for all ages and occasions. Num Pages: 128 pages, Over 150 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 255 x 208. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780754833017
ISBN
9780754833017
Hardback
Condition: New

€ 19.79

Paperback. Offers a collection of 50 deliciously inventive and exciting cake and cupcake recipes such as Raspberry Ripple, Super Lemon Meringue and Ridiculous Chocolate as well as amazing cupcakes like Blueberry Cheesecake, Buttered Popcorn, Cookies & Cream, Eton Mess and more. Num Pages: 128 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 209 x 146 x 9. Weight in Grams: 272.
Publisher
Michael Joseph
Format
Paperback
Publication date
2014
Edition
UK ed.
Condition
New
SKU
V9780718179205
ISBN
9780718179205
Paperback
Condition: New

€ 13.99
€ 10.70

Paperback. A collection of 130 sweet baking recipes that includes recipes for biscuits, cakes, pancakes, and ice creams. It includes an introduction on how to get you started, covering basic equipment and ingredients. It is suitable for keen cooks or bakers looking for new ideas. Num Pages: 304 pages, 140 colour images. BIC Classification: WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 236 x 188 x 22. Weight in Grams: 910.
Format
Paperback
Publication date
2010
Publisher
IMM Lifestyle Books United Kingdom
Number of pages
304
Condition
New
SKU
V9781847735508
ISBN
9781847735508
Paperback
Condition: New

€ 19.25

Paperback. Num Pages: 240 pages, Full Colour throughout with 20 Full Colour Photographs. BIC Classification: WBHS; WBVS. Category: (G) General (US: Trade). Dimension: 255 x 203 x 15. Weight in Grams: 716.
Publisher
Celestial Arts United States
Number of pages
240
Format
Paperback
Publication date
2009
Condition
New
SKU
V9781587613487
ISBN
9781587613487
Paperback
Condition: New

€ 26.99
€ 18.76

Paperback. A former caterer, Simonds answers questions such as how to simmer a sumptuous stock, what the essential ingredients for creamy chowder are, and how to build layers of flavor in a stew. She stresses that soups are best when made with the freshest ingredients from local producers. Num Pages: 112 pages, illustrations. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 233 x 191 x 8. Weight in Grams: 367.
Format
Paperback
Publication date
2007
Publisher
Rowman & Littlefield United States
Number of pages
112
Condition
New
SKU
V9780892727384
ISBN
9780892727384
Paperback
Condition: New

€ 19.99
€ 19.08

Paperback. Num Pages: 40 pages, illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 231 x 191 x 8. Weight in Grams: 372.
Format
Paperback
Publication date
2009
Publisher
Rowman & Littlefield United States
Number of pages
40
Condition
New
SKU
V9780892727735
ISBN
9780892727735
Paperback
Condition: New

€ 19.99
€ 19.10

Hardcover. Paninis have traversed the continent from Italy to grace discerning restaurants, high-end cafes and sandwich bars everywhere. This book supplies you with 70 delicious recipes for your home-made paninis and does not confine itself to only Italian recipes. It covers ham, turkey, Swiss cheese and a hoisin-lime dressing. Num Pages: 152 pages, full colour throughout, 55 photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 214 x 188 x 16. Weight in Grams: 528.
Publisher
Taunton Press Inc United States
Number of pages
152
Format
Hardback
Publication date
2008
Condition
New
SKU
V9781561589609
ISBN
9781561589609
Hardback
Condition: New

€ 21.99
€ 16.00

Hardcover. .
Publisher
Clarkson Potter
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780451495372
ISBN
9780451495372
Hardback
Condition: New

€ 27.99
€ 21.18

Hardcover. 40 Sweet, Savory, and Adorable Recipes. 144 pages, Illustrations. Move over, cupcakes! Cutie Pies features recipes for 40 delicious sweet and savoury snack-size pies. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 186 x 185 x 20. Weight: 570.
Format
Hardback
Publication date
2011
Publisher
Andrews McMeel Publishing
Number of pages
144
Condition
New
SKU
V9781449403058
ISBN
9781449403058
Hardback
Condition: New

€ 18.90

Hardcover. Recipes from the back rooms and basement bakeries that produce Europe's best breads. Num Pages: 368 pages, 32 pages of color illustrations. BIC Classification: WBV. Category: (P) Professional & Vocational. Dimension: 262 x 215 x 31. Weight in Grams: 1166.
Publisher
W. W. Norton & Company
Format
Hardback
Publication date
2007
Edition
First Edition
Condition
New
SKU
V9780393050554
ISBN
9780393050554
Hardback
Condition: New

€ 35.99
€ 30.65

Paperback. Num Pages: full colour photographs. BIC Classification: WBF; WBS; WBV. Category: (G) General (US: Trade). Dimension: 219 x 206 x 17. Weight in Grams: 628.
Publisher
Workman Publishing Company
Format
Paperback
Publication date
2017
Condition
New
SKU
V9780761187431
ISBN
9780761187431
Paperback
Condition: New

€ 16.99
€ 12.95

Hardback. Examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the alchemic processes, and advises on the right kit to get started. This book demonstrates how to make yeast and non-yeast breads, as well as enriched doughs and home-started sourdough, and includes sixty recipes. Series: River Cottage Handbook. Num Pages: 224 pages, Colour Illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 205 x 136 x 24. Weight in Grams: 450. Series: River Cottage Handbook. 224 pages, Colour Illustrations throughout. Examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the alchemic processes, and advises on the right kit to get started. This book demonstrates how to make yeast and non-yeast breads, as well as enriched doughs and home-started sourdough, and includes sixty recipes. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 205 x 136 x 24. Weight: 446.
Publisher
Bloomsbury Publishing PLC
Number of pages
224
Format
Hardback
Publication date
2009
Edition
1st
Condition
New
SKU
V9780747595335
ISBN
9780747595335
Hardback
Condition: New

€ 18.99
€ 16.18

Hardcover. A guide to making artisan breads practically and profitably, Bread Baking: An Artisan's Perspective includes step-by-step instructions on mixing, fermentation, shaping, proofing and retarding, and baking. Num Pages: 272 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 284 x 216 x 23. Weight in Grams: 1062.
Format
Hardback
Publication date
2009
Publisher
Wiley
Edition
1st Edition
Number of pages
272
Condition
New
SKU
V9780470138823
ISBN
9780470138823
Hardback
Condition: New

€ 53.81

Hardcover. Over 1,000 food experts and aficionados from around the world reveal their insider tips on finding a perfect slice of pizza Num Pages: 576 pages, illustrations. BIC Classification: WBN; WBV; WTHR. Category: (G) General (US: Trade). Dimension: 147 x 210 x 58. Weight in Grams: 802.
Publisher
Phaidon Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780714871165
ISBN
9780714871165
Hardback
Condition: New

€ 18.99
€ 16.41

Hardcover. Offers a collection of delicious, easy-to-bake recipes that are comprised of accessible ingredients so you can get right to baking. This title includes photographs that take readers through each recipe step by step, allowing bakers of any skill level to create little works of art. Num Pages: 144 pages, 122 illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 245 x 229 x 20. Weight in Grams: 862.
Format
Hardback
Publication date
2013
Publisher
Skyhorse Publishing United States
Edition
1st Edition
Number of pages
144
Condition
New
SKU
V9781626360396
ISBN
9781626360396
Hardback
Condition: New

€ 21.79

Paperback. Embrace the spirit of the season with the sweet scents and decadent tastes of your favorite holiday treats. Series: Best Ever. Num Pages: 128 pages, 50 color illustrations. BIC Classification: WBVQ; WBVS; WJX. Category: (G) General (US: Trade). Dimension: 229 x 155 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
SKU
V9781581574555
ISBN
9781581574555
Paperback
Condition: New

€ 16.99
€ 15.74

Paperback. Warm up with easy make-ahead casseroles and no-fuss stovetop meals Series: Best Ever. Num Pages: 128 pages, 75 color photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 154 x 228 x 11. Weight in Grams: 278.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
SKU
V9781581574579
ISBN
9781581574579
Paperback
Condition: New

€ 16.99
€ 15.74

Paperback.
Format
Paperback
Publication date
2013
Publisher
Shire Publications Ltd
Number of pages
64
Condition
New
SKU
V9780747812432
ISBN
9780747812432
Paperback
Condition: New

€ 15.99
€ 13.40

Hardback. Num Pages: 240 pages, 65 full-color photos, 85 recipes. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 261 x 205 x 20. Weight in Grams: 918.
Format
Hardback
Publication date
2009
Publisher
Ten Speed Press United States
Number of pages
240
Condition
New
SKU
V9781580089531
ISBN
9781580089531
Hardback
Condition: New

€ 34.99
€ 30.86

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