Food & Drink
Results 97 - 120 of 4282
Food & Drink
Hardcover. Stanford University linguist and MacArthur Fellow Dan Jurafsky dives into the hidden history of food. Num Pages: 272 pages, 30 illustrations. BIC Classification: JFCV; WB. Category: (P) Professional & Vocational. Dimension: 242 x 157 x 22. Weight in Grams: 426.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- W. W. Norton & Company
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780393240832
- ISBN
- 9780393240832
Hardback
Condition: New
€ 26.99€ 23.73
€ 26.99
€ 23.73
Hardcover. Molecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader crucial knowledge of key ingredients and provides fundamental step-by-step techniques for application. Num Pages: 320 pages, illustrations. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 226 x 287 x 24. Weight in Grams: 1270.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9781118073865
- ISBN
- 9781118073865
Hardback
Condition: New
€ 69.91€ 53.93
€ 69.91
€ 53.93
Paperback. The easy, delicious, and nutritious way for students to eat gluten-free At least 3 million Americans are affected by celiac disease, and as awareness of this genetic disorder grows, more people are adopting the required gluten-free lifestyle. Num Pages: 368 pages, Illustrations. BIC Classification: WBHS. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 19. Weight in Grams: 534.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 368
- Condition
- New
- SKU
- V9781118485842
- ISBN
- 9781118485842
Paperback
Condition: New
€ 17.99€ 14.62
€ 17.99
€ 14.62
Paperback. Lyndey?s recipes are fast or, if they take slightly longer to cook, they require little preparation. Organised thematically, the book contains recipes for every occasion. To take the hard work out of planning a complete meal, Lyndey suggests appropriate wines to complement each dish and provides an easy-to-follow table of menu combinations. Num Pages: 160 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 257 x 214 x 14. Weight in Grams: 612.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- New Holland Publishers
- Edition
- Gld
- Condition
- New
- SKU
- V9781742575261
- ISBN
- 9781742575261
Paperback
Condition: New
€ 16.99€ 13.80
€ 16.99
€ 13.80
Paperback. Focuses on wood fired pizza, pasta, bread, pancakes and waffles, as well as sweet desserts like ice cream, cheesecake and sweet pies. Num Pages: 224 pages, 200 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 234 x 192 x 18. Weight in Grams: 658.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- IMM Lifestyle Books
- Edition
- 1st Edition
- Number of pages
- 224
- Condition
- New
- SKU
- V9781780094588
- ISBN
- 9781780094588
Paperback
Condition: New
€ 20.99€ 15.15
€ 20.99
€ 15.15
Hardback.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Octopus Publishing Group United Kingdom
- Number of pages
- 192
- Condition
- New
- SKU
- V9781849531900
- ISBN
- 9781849531900
Hardback
Condition: New
€ 13.99€ 13.76
€ 13.99
€ 13.76
Hardcover. Trawling through the archives, features writer Sarah Rainey, has read through the great and the good as well as the more nostalgic recipes and culinary contemplations. Num Pages: 336 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 243 x 162 x 30. Weight in Grams: 622.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Aurum Press Ltd
- Condition
- New
- SKU
- V9781781314234
- ISBN
- 9781781314234
Hardback
Condition: New
€ 24.99€ 23.25
€ 24.99
€ 23.25
Paperback. Discover the most exciting street food locations in the Big Apple. Illustrator(s): Thys, Luk. Num Pages: 256 pages, 200 Colour. BIC Classification: 1KBBEY; WBN. Category: (G) General (US: Trade). Dimension: 237 x 176 x 21. Weight in Grams: 644.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Lannoo Publishers Belgium
- Number of pages
- 256
- Condition
- New
- SKU
- V9789401403696
- ISBN
- 9789401403696
Paperback
Condition: New
€ 38.99€ 25.66
€ 38.99
€ 25.66
Hardback. Porridge, eggs, stews, risottos, pasta, curry, soup, salad, snacks, brownies, cakes and bread - what ever you fancy, it can be made in minutes with a mug and a microwave. Even Christmas pudding. This book shows you how to cook with a large mug and a microwave, a handful of ingredients and a spoon. Num Pages: 128 pages. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 197 x 171 x 16. Weight in Grams: 418.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Ebury Publishing
- Condition
- New
- SKU
- 9780091958114
- ISBN
- 9780091958114
Hardback
Condition: New
€ 12.99€ 10.05
€ 12.99
€ 10.05
Hardcover. The first book to reveal the undiscovered jewels of Southeast Asian cuisine. Num Pages: 384 pages, Illustrations (some col.), maps. BIC Classification: WBN. Category: (P) Professional & Vocational. Dimension: 210 x 261 x 31. Weight in Grams: 1154.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- WW Norton & Co United States
- Edition
- 1st Edition
- Number of pages
- 352
- Condition
- New
- SKU
- V9780393054774
- ISBN
- 9780393054774
Hardback
Condition: New
€ 41.99€ 34.51
€ 41.99
€ 34.51
Hardcover. The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines. Num Pages: 128 pages, col. Illustrations. BIC Classification: 1DVUC; 1DVUE; 1DVUF; WBN. Category: (G) General (US: Trade). Dimension: 289 x 239 x 16. Weight in Grams: 944. Traditions - Ingredients - Tastes - Techniques. 128 pages, col. Illustrations. The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines. Cateogry: (G) General (US: Trade). BIC Classification: 1DVUC; 1DVUE; 1DVUF; WBN. Dimension: 289 x 239 x 16. Weight: 972.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Lorenz Books
- Edition
- 1st Edition
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141663
- ISBN
- 9781903141663
Hardback
Condition: New
€ 20.99€ 16.26
€ 20.99
€ 16.26
Hardcover. Num Pages: 512 pages, 500 full-colour photographs and line drawings. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 262 x 215 x 43. Weight in Grams: 2014.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Random House USA Inc United States
- Edition
- First Edition
- Number of pages
- 512
- Condition
- New
- SKU
- V9780307396440
- ISBN
- 9780307396440
Hardback
Condition: New
€ 49.34
€ 49.34
Paperback. Delicious Adventures in the Worlds Most Glorious Perplexing City. BIC Classification: WBA. Dimension: 128 x 201 x 16. Weight in Grams: 294.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Broadway
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780767928892
- ISBN
- 9780767928892
Paperback
Condition: New
€ 21.99€ 16.19
€ 21.99
€ 16.19
Paperback. .
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Rowman & Littlefield
- Edition
- 3rd
- Condition
- New
- SKU
- V9781493018642
- ISBN
- 9781493018642
Paperback
Condition: New
€ 19.99€ 19.46
€ 19.99
€ 19.46
Hardcover. Expand your gastronomic boundaries with some of the most celebrated recipes of Tyson Cole, one of Food and Wine magazine's "Best New Chefs," and founder of one of America's premier restaurants for innovative Japanese cuisine, Uchi. Num Pages: 276 pages, 174 color and 9 b&w illus. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 6466 x 5499 x 814. Weight in Grams: 1503.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- University of Texas Press United States
- Number of pages
- 276
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780292771291
- ISBN
- 9780292771291
Hardback
Condition: New
€ 46.59
€ 46.59
Paperback.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Marshall Cavendish International (Asia) Pte Ltd Singapore
- Number of pages
- 80
- Condition
- New
- SKU
- V9789814351515
- ISBN
- 9789814351515
Paperback
Condition: New
€ 5.60
€ 5.60
Paperback. Formulas, ingredients, historical and modern day brewing practices, are all covered in this book. It provides a wealth of data on the current and historical brewing techniques and ingredients for 14 popular ale and lager styles and includes brewing calculations for planning and adjusting brews. Num Pages: 390 pages, tabs.ch. BIC Classification: TDCT1; WBXD2. Category: (G) General (US: Trade). Dimension: 254 x 179 x 25. Weight in Grams: 856.
- Format
- Paperback
- Publication date
- 1998
- Publisher
- Brewers Publications
- Edition
- 1st
- Number of pages
- 390
- Condition
- New
- SKU
- V9780937381502
- ISBN
- 9780937381502
Paperback
Condition: New
€ 24.99€ 18.70
€ 24.99
€ 18.70
Hardcover. With recipes for the best cakes, pies, tarts, cookies, candies, pastries, and, breads, this title features simple everyday crowd-pleasers (Coffee Crumb Cake Muffins, Gingersnaps, Gooseberry Crisp), show-stopping stunners (Chocolate Hazelnut Mousse Tart, Mango Bango Cheesecake), and, bakery-style pastries developed for the home kitchen. Num Pages: 576 pages, colour illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 213 x 268 x 38. Weight in Grams: 2012.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 512
- Condition
- New
- SKU
- V9781118338612
- ISBN
- 9781118338612
Hardback
Condition: New
€ 50.99€ 45.92
€ 50.99
€ 45.92
Paperback. Covering all our pressing food dilemmas, the award-winning food writer leads the way to sensible and practical choices about what to eat. Num Pages: 400 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 197 x 131 x 34. Weight in Grams: 438.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- HarperCollins Publishers
- Condition
- New
- SKU
- 9780007476466
- ISBN
- 9780007476466
Paperback
Condition: New
€ 12.99€ 10.13
€ 12.99
€ 10.13
Paperback. Never before has the evolution of pale ale been so thoroughly explored. Terry Foster pays proper homage to this distinctive ale, and the substyles it has spawned. Series: Classic Beer Style. Num Pages: 340 pages, b/w illus. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 190 x 149 x 21. Weight in Grams: 448.
- Format
- Paperback
- Publication date
- 1999
- Publisher
- Brewers Publications United States
- Edition
- 2 Sub
- Number of pages
- 340
- Condition
- New
- SKU
- V9780937381694
- ISBN
- 9780937381694
Paperback
Condition: New
€ 15.99€ 12.41
€ 15.99
€ 12.41
Paperback. First created in Munich in 1894, Helles is perhaps the most delicate beer imaginable, and must rely on its incredible subtlety to please the palate. Munich's beer-hall helles, the palest of lagers, has almost no nose or up-front bitterness. Straw blonde and topped by a tall, white crown, it is the quaffing beer of the Bavarians. Num Pages: 194 pages, b/w illus. BIC Classification: TDCT1; WBXD2. Category: (G) General (US: Trade). Dimension: 152 x 190 x 13. Weight in Grams: 280.
- Format
- Paperback
- Publication date
- 2000
- Publisher
- Brewers Publications United States
- Number of pages
- 194
- Condition
- New
- SKU
- V9780937381731
- ISBN
- 9780937381731
Paperback
Condition: New
€ 15.99€ 12.25
€ 15.99
€ 12.25
Paperback. "It's a challenge to create transformative moments with books, but [Masson] does it."-Susan Salter Reynolds, Los Angeles Times Num Pages: 288 pages. BIC Classification: JFCV; WB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 211 x 142 x 20. Weight in Grams: 236.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- WW Norton & Co
- Condition
- New
- SKU
- V9780393338157
- ISBN
- 9780393338157
Paperback
Condition: New
€ 15.99€ 14.94
€ 15.99
€ 14.94
Paperback. Fondue pots offer a simple, but always delicious, casual approach to entertaining and family eating, and this book will give you a vast variety of ways to keep yours filled with creamy cheese fondues, both lean and hearty hot dips, luscious sweet dips, and every manner of "dip-able" warm concoctions. Series: Nitty Gritty Cookbooks. Num Pages: 96 pages, 33 colour illustrations. BIC Classification: WBR; WBVD. Category: (G) General (US: Trade). Dimension: 211 x 135 x 7. Weight in Grams: 186.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Taylor Trade Publishing United States
- Number of pages
- 96
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781589798502
- ISBN
- 9781589798502
Paperback
Condition: New
€ 12.20
€ 12.20
Paperback. Num Pages: 72 pages, 73 colour photographs. BIC Classification: 1DBKES; WB; WNP. Category: (G) General (US: Trade). Dimension: 107 x 191 x 14. Weight in Grams: 110.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Pisces Publications
- Condition
- New
- SKU
- V9781874357636
- ISBN
- 9781874357636
Paperback
Condition: New
€ 14.07
€ 14.07