NEW DONAL RYAN
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NEW KEVIN BARRY
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Jerusalem
Yotam Ottolenghi
Winner of the Observer Food Monthly Cookbook of the Year 2013.
Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking.
At the heart of Yotam and Sami's food is a shared home city: Jerusalem. Both were born there in the same year, Sami on the Arab east side and Yotam in the Jewish west. Nearly 30 years later they met in London, and discovered they shared a language, a history, and a love of great food.
Jerusalem sets ... Read more
Product Details
About Yotam Ottolenghi
Reviews for Jerusalem
BBC Good Food Magazine
Jerusalem works both as a recipe book and as a touching tribute to (Yotam Ottolenghi’s) war-torn native city
The Telegraph Magazine
A complicated love letter to a city…a memorable book that has as much to do with friendship as with food
The Guardian
Jerusalem will dominate dinner ... Read more