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41%OFFYotam Ottolenghi - Ottolenghi FLAVOUR - 9781785038938 - 9781785038938
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Ottolenghi FLAVOUR

€ 37.99
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Description for Ottolenghi FLAVOUR Hardcover.

Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi’s food.

In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour and offer innovative vegetable dishes that deliver brand-new ingredient combinations to excite and inspire.

Ottolenghi FLAVOUR combines simple recipes for weeknights, low-effort high-impact dishes, and standout meals for the relaxed cook. Packed with signature colourful photography, FLAVOUR not only inspires us with what to cook, but how flavour is dialled up and why it works.

The book is broken down into three parts, which reveal how ... Read more

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Product Details

Publisher
Ebury Press
Format
Hardback
Publication date
2020
Condition
New
Number of Pages
320
Place of Publication
London, United Kingdom
ISBN
9781785038938
SKU
9781785038938
Shipping Time
Usually ships in 2 to 4 working days
Ref
99-3

About Yotam Ottolenghi
Yotam Ottolenghi (Author) Yotam Ottolenghi is the restaurateur and chef-patron of the six London-based Ottolenghi delis, as well as the NOPI and ROVI restaurants. He is the author of eight bestselling and multi-award-winning cookery books. Yotam has been a weekly columnist for the Saturday Guardian for over thirteen years and is a regular contributor to the New York ... Read more

Reviews for Ottolenghi FLAVOUR
This is, quite simply, brilliant ... the way Yotam Ottolenghi and co-author Ixta Belfrage confound your expectations make this my favourite Ottolenghi book yet.
Diana Henry
The Telegraph
As ever the recipes hit the mark, simple, low-effort dishes that pack real punch. Ottolenghi fans will know the kind of palate-dancing flavours to expect.
The Times
... Read more

Goodreads reviews for Ottolenghi FLAVOUR


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